Share:

Easter Desserts

From almond cheesecake bars to triple layer chocolate cake, tortes, and crumbles, try one of these crowd-pleasing Easter desserts.

Sort:
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >

Best-Ever Cheesecake

Best-Ever Cheesecake

Best-Ever Cheesecake

I've passed this recipe on to dozens of folks. My daughter was so fond of it that she wanted to served for her wedding instead of traditional cake.—Howard Koch, Lima, Ohio

Banana-Berry Pie

Banana-Berry Pie

Banana-Berry Pie

Here’s a gorgeous pie that really looks like you fussed. It features a crunchy graham cracker crust with a touch of ginger, a lovely fresh strawberry layer and tasty banana cream topping. Julie Guntzel - Bemidji, Minnesota

Berry Cherry Pie

Berry Cherry Pie

Berry Cherry Pie

A neighbor shared this pie with me years ago, and now it has a big fan club. I'm always looking for new treats to bake for my family, but this is one I turn to again and again, especially in summer. —Wanda Van Voorhis, Plain City, Ohio
Advertise with us ADVERTISEMENT

Best Lime Tart

Best Lime Tart

Best Lime Tart

“This treat is the perfect balance between tart and sweet, and the almonds in the crust are just wonderful. This is one of my husband’s favorite desserts. Enjoy!” —Charis O'Connell, Mohnton, Pennsylvania

Bird Nests

Bird Nests

Bird Nests

This is a fun, kid-friendly recipe I pulled together a few years ago. My kids love helping me make these. —Jessica Boivin, Nekoosa, Wisconsin

Cool Coffee Gels

Cool Coffee Gels

Cool Coffee Gels

If you love coffee, you'll love this recipe. It's a simple dessert to prepare and makes a great impression. —Lillian Julow, Gainesville, Florida

Cream Cheese Rhubarb Pie

Cream Cheese Rhubarb Pie

Cream Cheese Rhubarb Pie

Whenever my mom and I have a "rhubarb attack", we make this pie! Although we haven't farmed much of late, my husband and I call the old family homestead home. Our grown son's the fifth generation to live here.

Creamy Cherry Cheesecake

Creamy Cherry Cheesecake

Creamy Cherry Cheesecake

The inspiration for me to find this recipe was my husband. He loves cheesecake but was tired of the dry types. Up here, all the wilderness we could ask for is right outside our back door—everything from wolves to caribou!

Makeover Rum Cake

Makeover Rum Cake

Makeover Rum Cake

Makeover Rum Cake has a shiny glaze, and only about half the calories and cholesterol as the original version. But it’s still moist, tender and as good with coffee in the morning as it is after a special meal. Now that’s definitely something worth celebrating. —Catharine Seman, Pittsburgh, Pennsylvania

Miracle Baklava

Miracle Baklava

Miracle Baklava

Always asked to bring baklava to special occasions, I created this lighter version to help everyone cut back on calories and fat. The layers of phyllo dough make it very flaky. Try it...you'll like it!

More The Merrier Orange, Fig & Walnut Bars

More The Merrier Orange, Fig & Walnut Bars

More The Merrier Orange, Fig & Walnut Bars

Orange, fig and walnuts make a bar that’s uniquely different and delicious. Think you can eat just one? —Judy Dalton, Danville, Virginia
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT