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Easter Desserts

From almond cheesecake bars to triple layer chocolate cake, tortes, and crumbles, try one of these crowd-pleasing Easter desserts.

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Easter Bunny Cookies

Easter Bunny Cookies

Easter Bunny Cookies

This is such a cute Easter treat. Children will be so impressed by these little bunnies that they are sure to be a hit.—Sue Gronholz, Beaver Dam, Wisconsin

Apple Pie Sandwiches

Apple Pie Sandwiches

Apple Pie Sandwiches

I created this recipe one autumn when we had an abundant apple crop. We enjoy these sandwiches for breakfast and dessert all year long. —Gloria Jarrett, Loveland, Ohio

Candied Pecans

Candied Pecans

Candied Pecans

I pack these crispy pecans in jars tied with pretty ribbon for family and friends. My granddaughter gave some to a doctor at the hospital where she works, and he said they were too good to be true! —Opal Turner, Hughes Springs, Texas

Chocolate-Glazed Almond Bars

Chocolate-Glazed Almond Bars

Chocolate-Glazed Almond Bars

With a moist almond filling and a flaky golden crust, these bars are sure to be the perfect dessert for a garden get-together. —Robin Hart North Brunswick, New Jersey

Crispy Cone Treats

Crispy Cone Treats

Crispy Cone Treats

Kids get a kick out of ice cream cones filled with a chocolate-topped rice cereal mixture. They'll disappear off the bake sale table! Or make them for a birthday party instead of cake. —Vera Matheson, Portage la Prairie, Manitoba

Danish Twists

Danish Twists

Danish Twists

My twin sister and I (we're 18) love to bake together, and this was one of the first yeast breads we tried. Any day becomes a special occasion when these rich buttery twists are on the menu! But plan ahead...the dough needs to rise overnight. -Charys Rockey, Rochelle, Texas

Makeover Semisweet Espresso Cheesecake

Makeover Semisweet Espresso Cheesecake

Makeover Semisweet Espresso Cheesecake

With fabulous flavor and a firmer texture that cuts like a breeze, this dish has only half the saturated fat and cholesterol as the original. —Sonya Labbe, Santa Monica, California

Brunch Beignets

Brunch Beignets

Brunch Beignets

Enjoy breakfast the New Orleans way with these warm, crispy bites. Topped with powdered sugar, they are a delight! —Lois Rutherford, Elkton, Florida

Tie-Dyed Cupcakes

Tie-Dyed Cupcakes

Tie-Dyed Cupcakes

Take a trip back to the sixties with these sweetly psychedelic cupcakes. Each is a simple white cake, but tinting the batter all the colors of the rainbow makes them funky and fun!— Gwyndolyn Wilkerson, Kyle, Texas

Angel Peach Melba

Angel Peach Melba

Angel Peach Melba

Store-bought angel food cake, canned peaches, frozen yogurt and raspberries combine to make a sweet, summery dessert in just minutes. This easy recipe from Janice Prytz in Murrieta, California is a keeper all year-round!

Toffee Cream Pie

Toffee Cream Pie

Toffee Cream Pie

Frozen desserts are ideal for party hosts, but guests who don’t have far to travel will also appreciate this make-ahead favorite. I’ve prepared it with chocolate, vanilla and white chocolate instant pudding, too. —Tammy Campbell, Chesapeake, Virginia
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