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Easter Desserts

From almond cheesecake bars to triple layer chocolate cake, tortes, and crumbles, try one of these crowd-pleasing Easter desserts.

Recipe Spotlight

You’ll find pineapples and coconut everywhere in Hawaii, so we play them up in this creamy cool pineapple pie, dolloped with coconut cream. Divine! —Karen Naihe, Kamuela, Hawaii
View Pineapple Pie with Coconut Cream Recipe



More Easter Desserts

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Fruit 'n' Nut Turnovers

Fruit 'n' Nut Turnovers

Fruit 'n' Nut Turnovers

These flaky Danish nicely round out a holiday brunch. —Aneta Kish, La Crosse, Wisconsin

Prism Cake

Prism Cake

Prism Cake

Try this colorful cake next time you want to make something a little different for dessert.

Linzertorte

Linzertorte

Linzertorte

My Austrian grandmother made this nutty jam-filled dessert only at Christmastime. So did my mother, and now I'm proud to carry on the tasty tradition. It's a great way to end a holiday meal.
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Light Chocolate Cheesecake

Light Chocolate Cheesecake

Light Chocolate Cheesecake

"I created this easy reduced-fat take on cheesecake for my mom, who loves chocolate but not the calories," reports Theresa McEndree of Hall, Montana. "People can't believe it's light. Just one small slice will satisfy your sweet tooth!"

Poppy Seed Easter Cake

Poppy Seed Easter Cake

Poppy Seed Easter Cake

A few years ago, this cake became our traditional Easter dinner dessert. It's so much fun to decorate...and so delicious to eat! —Gena Aschleman, West Columbia, South Carolina

Apricot-Filled Triangles

Apricot-Filled Triangles

Apricot-Filled Triangles

It's a good thing this recipe makes a big batch because no one can stop eating just one! These crisp buttery cookies truly do melt in your mouth.

Favorite Cheesecake

Favorite Cheesecake

Favorite Cheesecake

No one can resist the smooth, creamy texture of this classic cheesecake. Whether topped with berries or enjoyed as is, it's a favorite way to celebrate any occasion.

Apricot Swirl Cheesecake

Apricot Swirl Cheesecake

Apricot Swirl Cheesecake

I've always loved to cook and try new dishes. But there are just some recipes—like this fancy cheesecake—that I turn to time after time. This is a favorite of family and friends. —Ardyth Voss, Rosholt, South Dakota

Moist Applesauce Fruitcake

Moist Applesauce Fruitcake

Moist Applesauce Fruitcake

The recipe for this flavorful cake has been handed down in my husbands' family for four generations.

Lemon-Lime Mousse

Lemon-Lime Mousse

Lemon-Lime Mousse

"For a light and refreshing dessert after any meal, try this tangy citrus treat," suggests field editor Kathryn Anderson of Wallkill, New York.

Cupcake Cookie Pops

Cupcake Cookie Pops

Cupcake Cookie Pops

Take sugar cookie dough to a whole new level. Using purchased refrigerated dough allows more time for the fun stuff — decorating! For accompanying recipes and decorating tips visit Spring Has Sprung. —Taste of Home Test Kitchen
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