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Easter Brunch Recipes

Host an Easter brunch at home this spring with family and friends. From quiche and casseroles to pancakes and crepes, there are plenty of Easter brunch recipes for everyone to enjoy.

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Crustless Swiss Quiche

Crustless Swiss Quiche

Crustless Swiss Quiche

I received this recipe from my mother-in-law, an all-around great cook. Everyone raves about her rich quiche when she serves it at card parties. I love to cook, but with a 4-month-old, I don't have a lot of time in the kitchen these days. -Marlene Kole, Highland Heights, Ohio

Easter Brunch Lasagna

Easter Brunch Lasagna

Easter Brunch Lasagna

Ham, broccoli and hard-cooked eggs are terrific together in this unique brunch lasagna. I came up with the recipe for a family gathering. Muffins and fresh fruit are all I add to nicely round out the meal. -Sarah Larson, La Farge, Wisconsin

Flaky Egg Bake

Flaky Egg Bake

Flaky Egg Bake

Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.—Crystal Bruns, Iliff, Colorado
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Fruit Salad with Vanilla

Fruit Salad with Vanilla

Fruit Salad with Vanilla

Peach pie filling is the secret ingredient in this crowd-pleasing salad. Make it throughout the year using whatever fruits are in season.—Nancy Dodson, Springfield, Illinois

Spinach Quiche with Potato Crust

Spinach Quiche with Potato Crust

Spinach Quiche with Potato Crust

I love this recipe because it is great to use up leftover mashed potatoes and vegetables, especially the day after a big meal. You can substitute sweet Italian sausage for the bacon if you want a heartier quiche. —Heather King, Frostburg, Maryland

Buttermilk Pecan Pancakes

Buttermilk Pecan Pancakes

Buttermilk Pecan Pancakes

"With flecks of pecans in each bite, these light, tasty pancakes are an elegant morning entree," relates Jann Braun of Chatham, Illinois.

Breakfast Parfaits

Breakfast Parfaits

Breakfast Parfaits

With pineapples, raspberries and bananas, these yogurt treats from Adell Meyer are a bright and cheerful morning side dish. The Madison, Wisconsin reader whips them up in no time for before-or-after-school snacks.

Canadian Bacon Onion Quiche

Canadian Bacon Onion Quiche

Canadian Bacon Onion Quiche

For over 20 years, we sold our homegrown specialty onions at the farmers market. I handed out this favorite recipe for a classic quiche to all our customers. —Janice Redford, Cambridge, Wisconsin

Gingerbread Buttermilk Waffles

Gingerbread Buttermilk Waffles

Gingerbread Buttermilk Waffles

We created this recipe so folks could enjoy the festive flavor of gingerbread at breakfast. For a pretty look, sprinkle the waffles with confectioners’ sugar.— Taste of Home Test Kitchen

Gourmet Scrambled Eggs

Gourmet Scrambled Eggs

Gourmet Scrambled Eggs

Start your day off right with this special recipe for restaurant-quality eggs. “A visiting friend made these one weekend. Now it’s our favorite." Diana Bird - Jeffersonton, Virginia

Ham and Corn Souffle

Ham and Corn Souffle

Ham and Corn Souffle

Breakfast is bound to be the most memorable meal of the day with this attractive souffle as its focus, promises Margaret Haugh Heilman of Houston, Texas. "The ham and corn enhance the cheesy egg flavor, and the casserole's texture is moist and light. A puffed golden top makes it look too pretty to eat...but nobody can resist."
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