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Cinco de Mayo Dinners

Oh, Mexico! Take a bite out of these stuffed pepper, jalapeno burger, Baja fish taco, casserole and other great recipes.

Recipe Spotlight

I get a kick out of trying “new to me” foods like quinoa. Stuff green peppers with it, or use red ones. Both look great for the holidays. —Cindy Reams, Philipsburg, PA
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More Cinco de Mayo Dinners

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Beef 'n' Bean Torta

Beef 'n' Bean Torta

Beef 'n' Bean Torta

This zesty dish is a favorite of mine because it has a wonderful Southwestern taste and is easy to prepare. I serve it on nights when we have only a few minutes to eat before running off to meetings or sports events. —Joan Hallford, North Richland Hills, Texas

Wild West Wellingtons

Wild West Wellingtons

Wild West Wellingtons

"This spicy spin-off of traditional Beef Wellington is so attractive that it's perfect for a special occasion," says Jenni Dise of Phoenix, Arizona. "If you like extra-spicy fare, choose a hot salsa rather than mild or medium."

Contest-Winning Green Chili Pork Stew

Contest-Winning Green Chili Pork Stew

Contest-Winning Green Chili Pork Stew

Anyone living in or visiting the Southwest knows green chilies are a staple. I grew up on this delicacy and thought everyone must know how delicious it is. It seems to be even more popular now in this area.
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Southwestern Swiss Steak

Southwestern Swiss Steak

Southwestern Swiss Steak

Most people expect a certain flavor when they bite into a Swiss steak, so this dish is a real surprise! It is a wonderful alternative to regular Swiss steak. My family really likes Mexican food, and this is one of their favorites.

Chili 'n' Cheese Enchiladas

Chili 'n' Cheese Enchiladas

Chili 'n' Cheese Enchiladas

I combined two of my family's favorite flavors to invent this dish—and ever since, I've gotten more requests for it than I can remember!—Kim Prorok, North Fort Myers, Florida

Toasted Mexican Ravioli

Toasted Mexican Ravioli

Toasted Mexican Ravioli

We like Mexican and Italian foods, so spicy breaded ravioli gives us the best of both worlds. We serve sauce on the side and pass the queso fresco. —Cristy King, Scott Depot, WV

Gluten-Free Chili Beef Pasta

Gluten-Free Chili Beef Pasta

Gluten-Free Chili Beef Pasta

After I got married, my aunt gave me her recipe for skillet spaghetti and told me it was ideal for a quick weeknight meal. Over the years I’ve tinkered with the ingredients and played with the seasonings to make it healthier. It's a dish my family truly loves. —Kristen Killian, Depew, New York

Marinated Shrimp in Avocado Halves

Marinated Shrimp in Avocado Halves

Marinated Shrimp in Avocado Halves

This is one of my favorite recipes. I used to serve it to a gourmet group in Missouri, and I still use it for entertaining in my new home. It's wonderful!

Southwestern Hash

Southwestern Hash

Southwestern Hash

"I had a similar dish at a restaurant in Arizona," recalls Marilyn Paradis of Woodburn, Oregon. "I enjoyed it so much I tried re-creating it at home. It's a special way to serve eggs."

Chipotle Carne Guisada

Chipotle Carne Guisada

Chipotle Carne Guisada

Chipotle peppers and adobo sauce add smoky heat to tender stewed beef. We serve this hearty dish with tortillas and sometimes rice. —Adrienne Spenrath, Austin, Texas

Microwave Black Bean Burritos

Microwave Black Bean Burritos

Microwave Black Bean Burritos

“I found this recipe when searching for a quick and easy dish. After making it just once, we were hooked! The zesty flavor was a great surprise," writes Amy Chop from Eufaula, Alabama.
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