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Christmas Main Dish Recipes

If you need a main dish for Christmas dinner, there are plenty of impressive options to serve guests. Browse our collection of Christmas main dish recipes for turkey, pork, chicken, ham, lasagna, stuffing and more.

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Orange Pork Tenderloin

Orange Pork Tenderloin

Orange Pork Tenderloin

Dining with flair can be fuss-free when pork tenderloin is the featured fare. Family and friends will be impressed with these tender pork slices served with a succulent orange sauce.

Pork Tenderloin with Pear Cream Sauce

Pork Tenderloin with Pear Cream Sauce

Pork Tenderloin with Pear Cream Sauce

Pork’s mild taste goes well with sweet flavors and many seasonings. Here, I’ve teamed it with both—luscious pears and a refreshing herb blend.—Joyce Moynihan, Lakeville, Minnesota

Pork with Corn Bread Stuffing

Pork with Corn Bread Stuffing

Pork with Corn Bread Stuffing

This main dish is one of my family's favorites. It's fantastic for holiday get-togethers, because it looks just as good as it tastes!
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Roast Turkey Breast with Rosemary Gravy

Roast Turkey Breast with Rosemary Gravy

Roast Turkey Breast with Rosemary Gravy

A velvety gravy coats this remarkably tender and juicy turkey breast that’s perfect for a holiday get-together. Rebecca Clark — Warrior, Alabama

Roasted Beef Tenderloin

Roasted Beef Tenderloin

Roasted Beef Tenderloin

An overnight marinade provides a savory seasoning for this tenderloin. "I've served this simple elegant roast on may special occasions," says Schelby Thompson, Camden Wyoming, Delaware.

Rosemary Turkey Breast

Rosemary Turkey Breast

Rosemary Turkey Breast

In Wills Point, Texas, Dorothy Pritchett seasons turkey with a mixture of garlic and rosemary for a tasty and tender bird. The attractive main course is a perfect accompaniment to your holiday meal.

Rosemary-Garlic Roast Beef

Rosemary-Garlic Roast Beef

Rosemary-Garlic Roast Beef

This tender and juicy roast looks beautiful when I serve it to guests. It also makes the house smell wonderful as it cooks. I usually serve it with warm French bread and a salad topped with buttermilk dressing. —Brenda Hlivyak, La Center, Washington

Salt-Encrusted Prime Rib

Salt-Encrusted Prime Rib

Salt-Encrusted Prime Rib

Restaurants have nothing on this recipe. For a true meat lover, it's very easy and the results are beyond belief. —Roger Bowlds, Bakersfield, California

Savory Pork Loin Roast

Savory Pork Loin Roast

Savory Pork Loin Roast

This recipe is one of my family's favorite. The pork always tender and fragrant.—DeEtta Rasmussen, Fort Madison, Iowa

Seafood Lasagna Alfredo

Seafood Lasagna Alfredo

Seafood Lasagna Alfredo

Once when expecting a visit from a college friend, I wanted to serve something a little different. So I came up with this lasagna. It's perfect for company because it can be assembled in advance. —Dolores Jensen, Arnold, Missouri

Shrimp with Lemon Linguine

Shrimp with Lemon Linguine

Shrimp with Lemon Linguine

Guests always think I fussed whenever I serve this special dish. When I tell them how easy it is to prepare, recipe requests come my way! —Merrilee Chambers, Haines Junction, Yukon Territory
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