If you need a main dish for Christmas dinner, there are plenty of impressive options to serve guests. Browse our collection of Christmas main dish recipes for turkey, pork, chicken, ham, lasagna, stuffing and more.
My favorite entree for Christmas and other special occasions, a crown roast is easy to prepare. Both its elegant appearance and excellent flavor are sure to impress your friends and family. (Call ahead to order a crown roast from your butcher or meat department.)
Pork tenderloin gets delightful Italian flavor from prosciutto, tomatoes and garden herbs. The beautifully browned slices are quick enough for weeknights yet will impress your guest. —Lorraine Caland, Thunder Bay, Ontario
Apricot Ham Rolls, from Carolyn Hannay of Antioch, Tennessee, are both speedy and special. "This is the kind of hearty dish we 10 kids would devour after doing chores on our parents' farm," Carolyn recalls. "Mom always had lots of hungry mouths to appreciate her good food. When I'm short on cooking time, I rely on this tasty recipe."
Sun-dried tomatoes and curry take center stage in this pasta dish that's loaded with tender shrimp and crunchy asparagus. "This is one of my husband's favorites for special occasions," notes Shirley Kunde of Rhinelander, Wisconsin. "Guests always enjoy it, too."
Tender slices of this fruit-glazed ham are on our family's Christmas menu every year. Topping the meat with pineapple slices, cherries and cloves makes it look festive--and adds to the flavor of this easy holiday entree.
Prosciutto, sun-dried tomatoes and a herb cream cheese make a delectable surprise when you cut into these lovely chicken rolls. They're topped with a yummy blue cheese sauce.—Gilda Lester, Millsboro, Delaware