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Christmas Candy

There's no sweeter time than Christmas. Make and share these recipes for Christmas candy with friends and family, including classic candy recipes for bark, brittle, candy canes, chocolates, mints, pretzels and more.

Recipe Spotlight

Beer and pretzels are a natural combination—mix them with smooth caramel and you have an awesome candy. The guys will go wild over these crunchy, chunky chews. —Jenni Sharp, Milwaukee, WI
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More Christmas Candy

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Cream Cheese Bonbons

Cream Cheese Bonbons

Cream Cheese Bonbons

These pretty coconut-speckled candies are rolled in grated chocolate, but you could also coat them in finely chopped nuts, chocolate sprinkles or jimmies. Beverly Coyde of Gasport, New York substitutes almond extract for the vanilla and chopped toasted almonds for the contest.

Rich Pistachio Brittle

Rich Pistachio Brittle

Rich Pistachio Brittle

Here's a fun twist on traditional brittle. Pistachios not only add wonderful taste to the rich, buttery candy, but delicious texture. —Valonda Seward, Coarsegold, California

No-Fail Fudge

No-Fail Fudge

No-Fail Fudge

Our family is very active in our county fair. This fudge was the only fair entry not to melt in the 100°-plus weather we had that year.—Jeannie De Vries, Martinton, Illinois
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Cherry Almond Bark

Cherry Almond Bark

Cherry Almond Bark

Chock-full of colorful cherries and almonds, this fast-to-fix candy is a Christmas tradition at Rita Goshaw's home in South Milwaukee, Wisconsin. "It's one of my family's favorite munchies while decorating the tree and wrapping presents, she comments.

Walnut Caramel Treats

Walnut Caramel Treats

Walnut Caramel Treats

Better than visions of sugarplums, these triple-decker treats feature creamy caramel and nuts sandwiched between milk chocolate layers - a candy lover's dream come true!

Party Mint Patties

Party Mint Patties

Party Mint Patties

These easy-to-make mint candies are perfect for any occasion throughout the year. Simply tint the dough the appropriate color. Friends and family will gobble these up in a jiffy! —Mrs. William Yoder, Bloomfield, Iowa

Macadamia Almond Brittle

Macadamia Almond Brittle

Macadamia Almond Brittle

This is a nuttier version of a basic brittle recipe. I added macadamia nuts - my favorites - and the brittle turned out tastier than ever. I love making this crisp snack because the results are impressive...and the job goes fast using the microwave. -Cheryl Miller, Fort Collins, Colorado

Honey Caramels

Honey Caramels

Honey Caramels

I love whipping up a batch of homemade honey-sweetened caramels for my family and friends. Sometimes I replace the walnuts with pecans, filberts or almonds. —Arline Hofland, Deer Lodge, Montana

Brandy Alexander Fudge

Brandy Alexander Fudge

Brandy Alexander Fudge

At Christmastime, we love to indulge in this marbled fudge inspired by the popular brandy drink. My sister-in-law won first place with this recipe at the county fair.

Brittle with Mixed Nuts

Brittle with Mixed Nuts

Brittle with Mixed Nuts

Nut fanciers have a lot to love about this irresistible brittle. The variety of nuts is what makes it do different. It's one of the first sweet treats to appear on my Christmas candy tray...and also the first to disappear!

Kahlua Truffles

Kahlua Truffles

Kahlua Truffles

I discovered this recipe tucked away in a box of my mother's things. It's such a sweet way to remember her at Christmastime. —Betsy King, Duluth, Elizabeth King, Duluth, Minnesota
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