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Christmas Candy

There's no sweeter time than Christmas. Make and share these recipes for Christmas candy with friends and family, including classic candy recipes for bark, brittle, candy canes, chocolates, mints, pretzels and more.

Recipe Spotlight

Red Velvet Candy Cane Fudge

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Crystal Schlueter
My favorite kind of cake, red velvet, inspired me to create this fudge. If you like, spoon the candy mixture into paper-lined mini muffin cups instead of spreading it in a pan.—Crystal Schlueter, Northglenn, Colorado
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Old-Fashioned Molasses Candy

Old-Fashioned Molasses Candy

Old-Fashioned Molasses Candy

This hard candy was always the first thing to sell out at fundraisers we held back when I was in high school. I still make the melt-in-your-mouth morsels every Christmas.

Macadamia Almond Brittle

Macadamia Almond Brittle

Macadamia Almond Brittle

This is a nuttier version of a basic brittle recipe. I added macadamia nuts - my favorites - and the brittle turned out tastier than ever. I love making this crisp snack because the results are impressive...and the job goes fast using the microwave. -Cheryl Miller, Fort Collins, Colorado

Sugar Cone Spruce Trees

Sugar Cone Spruce Trees

Sugar Cone Spruce Trees

I capitalized on the idea at Christmastime by sprucing up ice cream cones to fashion some frosted firs. I made these for a school Christmas party.—Carla Harris, Trenton, Tennessee
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Red Velvet Candy Cane Fudge

Red Velvet Candy Cane Fudge

Red Velvet Candy Cane Fudge

My favorite kind of cake, red velvet, inspired me to create this fudge. If you like, spoon the candy mixture into paper-lined mini muffin cups instead of spreading it in a pan.—Crystal Schlueter, Northglenn, Colorado

Cranberry Almond Bark

Cranberry Almond Bark

Cranberry Almond Bark

The addition of dried cranberries makes this almond bark extra special. It looks impressive by its really quick and easy to make.—Elizabeth Hodges, Regina Beach, Saskatchewan

Sugarplums

Sugarplums

Sugarplums

When our kids read about sugarplums in a holiday tale, they were intrigued...and so was I! In short order, I figured out a no-bake way to make the sweets from dried fruits and nuts.

Soft Rum Caramels

Soft Rum Caramels

Soft Rum Caramels

I adapted a family recipe to come up with these melt-in-your-mouth caramels. My husband and daughter eagerly volunteer to eat any scraps from the pan! —Kelly-Ann Gibbons, Prince George, British Columbia

Tiger Butter Bark Candy

Tiger Butter Bark Candy

Tiger Butter Bark Candy

Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy, peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas

Chocolate Zebra Clusters

Chocolate Zebra Clusters

Chocolate Zebra Clusters

Just one bite and chocolate lovers will melt over these yummy clusters filled with salted nuts, rice cereal and marshmallows! And they're so pretty, no one can believe how easy they are.

Maple Walnut Truffles

Maple Walnut Truffles

Maple Walnut Truffles

You'll be surprised and delighted when you bite into one of these little goodies. The a velvety, maple-flavored chocolate coating surrounds a sweet, nutty center. Yum!

Four Ingredient Tumbleweeds

Four Ingredient Tumbleweeds

Four Ingredient Tumbleweeds

With just four ingredients, these surprisingly easy clusters are guaranteed to delight both young and old alike all year round. Melted butterscotch chips and peanut butter coat nuts and potato sticks to make these satisfying sweet-salty treats.—Peggy J Gray, Savannah, Tennessee
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