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When my granddaughter made plans to visit friends in Norway at Christmastime, they asked her for an "American Christmas cake." We realized they meant fruitcake and chose this yummy version. They loved it!
WHENEVER these tasty treats pop up at birthday celebrations, so do smiles! The Christmasy confections are deliciously rich chocolate cupcakes from Helen's family-favorite recipe. To create pretty poinsettias, our kitchen staff covered the cakes with frosting, fruit snack flowers and yellow candies. Simply trace and cut out the pattern on the next page to produce the petals, and you'll be well on your way to "growing" goodies of your own!
You can make these goodies for the Christmas tree ahead of time! Simply whip up the cookies and store them plain in your freezer. Come Christmas, you can fix homemade frosting and decorate. Then tie on ribbons and hang the shapes on your evergreen. You can also create these treats for eating! If you do, start them from scratch at holiday time and keep them in an airtight container. —Taste of Home Test Kitchen