Show Subscription Form




Herbed Tossed Salad Recipe
Herbed Tossed Salad Recipe photo by Taste of Home

Herbed Tossed Salad Recipe

Publisher Photo
An envelope of salad dressing mix gives this salad a jump start. Basil from my herb garden boosts the fresh flavor of the dressing when drizzled over colorful salad fixings.—Deb Morrison, Skiatook, Oklahoma
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:6-8 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 6-8 servings

Ingredients

  • 8 cups torn lettuce
  • 1 cup coarsely chopped fresh cilantro,
  • 1 cup sliced fresh mushrooms
  • 2 medium tomatoes, chopped
  • 1 medium carrot, shredded
  • 2 radishes, sliced
  • 1 envelope Italian salad dressing mix
  • 1 tablespoon minced fresh basil or 1 teaspoon dried basil
  • 1 garlic clove, minced

Directions

  1. In a large bowl, toss the lettuce, cilantro, mushrooms, tomatoes, carrot and radishes. Prepare salad dressing according to package directions; add basil and garlic. Pour over salad and toss to coat. Yield: 6-8 servings.
Originally published as Herbed Tossed Salad in Quick Cooking November/December 1998, p7

Reviews for Herbed Tossed Salad

AVERAGE RATING
   (1)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT