Herbed Potatoes and Onions
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 4 servings.
Says Rosadene Herold of Lakeville, Indiana, "My family thinks my Herbed Potatoes and ONions is a tasty alternative to fried potatoes. It's also quick."
Ingredients
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3 medium red potatoes, thinly sliced
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1 medium onion, thinly sliced
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1/2 teaspoon Italian seasoning
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1/8 teaspoon pepper
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2 tablespoons reduced-fat margarine, melted
Directions
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1.
In an ungreased 2-qt. microwave-safe baking dish, layer half the potato and onion slices. Combine Italian seasoning and pepper; sprinkle half over the onion and potato layer. Drizzle with 1 tablespoon margarine. Repeat layers. Cover with vented plastic wrap. Microwave on high for 7-8 minutes or until potatoes are tender turning dish after 4 minutes.
Nutrition Facts
1/2 cup: 127 calories, 4g fat (0 saturated fat), 22mg cholesterol, 71mg sodium, 22g carbohydrate (0 sugars, 0 fiber), 2g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.
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