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Herbed Egg Noodles Recipe

Herbed Egg Noodles Recipe

A seasoned butter sauce pleasantly coats tender noodles, making this perfect alongside Swedish Meatballs or any other meaty entree.
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings

Ingredients

  • 8 ounces uncooked wide egg noodles
  • 3 tablespoons butter
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon dill weed
  • 1/4 teaspoon dried thyme

Directions

  • 1. Cook noodles according to package directions. Meanwhile, in a large skillet, melt butter. Stir in the garlic, salt, dill and thyme. Drain noodles and add to butter mixture; toss to coat. Yield: 4 servings.

Nutritional Facts

1 serving (3/4 cup) equals 293 calories, 11 g fat (6 g saturated fat), 77 mg cholesterol, 246 mg sodium, 41 g carbohydrate, 2 g fiber, 8 g protein.