Print Options

Back to Herbed Bread Slices >

Include these items:

Taste of Home Logo

Herbed Bread Slices

 Herbed Bread Slices
—Margaret Wampler, Butler, Pennsylvania
8 ServingsPrep/Total Time: 10 min.

Ingredients

  • 3 tablespoons prepared Italian salad dressing
  • 1 loaf (8 ounces) French bread, halved lengthwise
  • 1 teaspoon dried rosemary, crushed
  • 1/2 teaspoon dried oregano

Directions

  • Brush salad dressing over cut sides of bread. Sprinkle with rosemary
  • and oregano. Place on an ungreased baking sheet.
  • Broil 6 in. from the heat for 2-3 minutes or until lightly browned.
  • Cut into 2-in. slices. Yield: 8 servings.
Nutritional Facts: 1 serving (2 each) equals 99 calories, 3 g fat (trace saturated fat), 0 cholesterol, 268 mg sodium, 15 g carbohydrate, 1 g fiber, 3 g protein.