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Heavenly Strawberry Tarts Recipe
Heavenly Strawberry Tarts Recipe photo by Taste of Home

Heavenly Strawberry Tarts Recipe

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I use convenient graham cracker tart shells which I fill with a rich cream cheese layer and cover with gorgeous glazed strawberries.—Julie A. Jahnke, Green Lake, Wisconsin
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 4 ounces cream cheese, softened
  • 1/4 cup sugar
  • 2-1/4 teaspoons 2% milk
  • 1-1/2 teaspoons sour cream
  • 1/2 teaspoon vanilla extract
  • 6 individual graham cracker tart shells
  • 1-1/2 cups sliced unsweetened strawberries
  • 1 cup strawberry glaze

Nutritional Facts

1 serving (1 each) equals 283 calories, 12 g fat (5 g saturated fat), 22 mg cholesterol, 241 mg sodium, 40 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. In a small bowl, beat the cream cheese, sugar, milk, sour cream and vanilla. Spoon into crusts. Combine the strawberries and glaze; spoon over cream cheese. Refrigerate until serving. Yield: 6 servings.
Originally published as Heavenly Strawberry Tarts in Quick Cooking May/June 2002, p15

Nutritional Facts

1 serving (1 each) equals 283 calories, 12 g fat (5 g saturated fat), 22 mg cholesterol, 241 mg sodium, 40 g carbohydrate, 1 g fiber, 3 g protein.

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