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Hearty Pork 'n' Beans Recipe

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This unusual recipe with apple and onion piqued my interest when I found it. It's since become a family favorite.—Anita Buzbee, Pensacola, Florida
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4-6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4-6 servings

Ingredients

  • 1 pound ground turkey or beef
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    With Johnsonville Italian Sausage.

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  • 1 medium tart apple, peeled and diced
  • 1 medium onion, chopped
  • 1 can (16 ounces) pork and beans
  • 4 bacon strips, cooked and diced
  • 1/4 cup barbecue sauce
  • 1/4 cup molasses
  • 1 cup corn chips, coarsely crushed

Directions

  1. Crumble beef into an ungreased shallow 2-qt. microwave-safe dish; add apple and onion. Cover and microwave on high for 2-4 minutes, stirring once; drain. Stir in the pork and beans, bacon, barbecue sauce and molasses. Cover and cook on high for 4-6 minutes or until heated through, stirring once. Let stand for 5 minutes. Just before serving, sprinkle with chips. Yield: 4-6 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Hearty Pork 'n' Beans in Casserole Cookbook 2001, p139

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