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Hearty Hamburger Supper

 Hearty Hamburger Supper
My husband and I are retired and enjoy home cooking. This hearty stovetop meal proves it need not be time-consuming. I gave this recipe to a young neighbor who tells me she uses it often since she's a nurse and is always short of time. —Georgene Remm Wausa, Nebraska
4 ServingsPrep/Total Time: 25 min.

Ingredients

  • 3/4 pound ground beef
  • 1 small onion, chopped
  • 4 cups diced cabbage
  • 1/4 cup all-purpose flour
  • 1-1/2 teaspoons salt
  • 1/4 teaspoon paprika
  • 2 cups milk
  • Hot mashed potatoes
  • Additional paprika, optional

Directions

  • In a large saucepan, cook the beef and onion over medium heat until
  • the meat is no longer pink and onion is tender; drain. Add cabbage;
  • cook and stir for 2 minutes. Sprinkle with flour, salt and paprika;
  • mix well.
  • Gradually add milk. Bring to boil; boil and stir for 2 minutes.
  • Reduce heat; cover and simmer for 10-12 minutes or until the cabbage
  • is tender. Serve over potatoes. Sprinkle with paprika if desired.
  • Yield: 4 servings.
Nutritional Facts: 1 serving (1 cup) equals 299 calories, 15 g fat (7 g saturated fat), 73 mg cholesterol, 1,002 mg sodium, 18 g carbohydrate, 3 g fiber, 23 g protein.