Show Subscription Form




Hearty Beef Ravioli Recipe
Hearty Beef Ravioli Recipe photo by Taste of Home

Hearty Beef Ravioli Recipe

Publisher Photo
Grab your favorite taco toppings and sprinkle them on ravioli. Let kids customize their servings, so everyone gets what they want. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 6 servings

Ingredients

  • 1 package (25 ounces) frozen beef ravioli
  • 1/2 pound extra-lean ground beef (95% lean)
  • 1 medium green pepper, chopped
  • 1 can (14-1/2 ounces) no-salt-added diced tomatoes, undrained
  • 1 can (8 ounces) no-salt-added tomato sauce
  • 2 tablespoons reduced-sodium taco seasoning
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 1 can (2-1/4 ounces) sliced ripe olives, drained

Nutritional Facts

1 serving equals 375 calories, 10 g fat (5 g saturated fat), 44 mg cholesterol, 695 mg sodium, 49 g carbohydrate, 4 g fiber, 21 g protein.

Directions

  1. Cook ravioli according to package directions; drain.
  2. Meanwhile, in a large nonstick skillet, cook beef and pepper over medium heat 4-6 minutes or until beef is no longer pink, breaking up beef into crumbles. Stir in tomatoes, tomato sauce and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, 5-7 minutes or until slightly thickened.
  3. Serve with ravioli. Top with cheese and olives. Yield: 6 servings.
Originally published as Hearty Beef Ravioli in Healthy Cooking February/March 2010, p45

Nutritional Facts

1 serving equals 375 calories, 10 g fat (5 g saturated fat), 44 mg cholesterol, 695 mg sodium, 49 g carbohydrate, 4 g fiber, 21 g protein.

Reviews for Hearty Beef Ravioli

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Apr. 3, 2014

"Easy and excellent."

MY REVIEW
Reviewed Jan. 2, 2012

"Very very good!!"

MY REVIEW
Reviewed Sep. 30, 2010

"Very quick and pretty filling."

MY REVIEW
Reviewed Feb. 17, 2010

"Easy to make and really good!"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT