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Low Sodium Side Dishes

Looking for low sodium side dishes? Find recipes for low sodium side dishes including fruit side dishes, vegetable side dishes, and more low sodium side dishes.

Christmas Rice

Christmas Rice

Christmas Rice

My family has enjoyed this delicious rice dish for many years. With chopped red and green peppers, it's both fresh-tasting and festive-looking. It's the perfect light side dish for a big holiday meal. —Chere Bell, Colorado Springs, Colorado

Colorful Corn

Colorful Corn

Colorful Corn

I've been serving this lovely creamed side dish for many years. It starts with convenient frozen corn and gets garden-fresh taste from green pepper, tomato and onion.—Donna Gonda, North Canton, Ohio

Tangy Peas and Cauliflower

Tangy Peas and Cauliflower

Tangy Peas and Cauliflower

"My family loves vegetables, so I'm always looking for new and different ways to fix them," remarks Marie Hoyer of Hodgenville, Kentucky. This pretty side dish gets it pleasant tangy flavor from creamy yogurt.
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Teriyaki Potatoes

Teriyaki Potatoes

Teriyaki Potatoes

Simple seasonings turn red potatoes into a special side dish that's attractive, too. "They're so easy to prepare that you can have them on the table in about 15 minutes," assures Sue Jent of Golconda, Illinois.

Citrus Carrot Sticks

Citrus Carrot Sticks

Citrus Carrot Sticks

In Geneva, Illinois, Amy Volk serves these julienned carrots that pick up a pleasant tang from orange juice and cumin. "This tasty treatment for carrots is kid-tested and approved," she says.

Bacon Potato Pancakes

Bacon Potato Pancakes

Bacon Potato Pancakes

Meet the Cook: Potatoes are something I can eat anytime of day and almost any way. This recipe's one I came up with to go along with pigs in blankets several years ago. Our three children are grown, and John and I have five grandchildren. -Linda Hall, Hazel Green, Wisconsin

Low-Fat Stuffed Potatoes

Low-Fat Stuffed Potatoes

Low-Fat Stuffed Potatoes

These stuffed potatoes may be low in fat, but they're loaded with flavor! Two kinds of cheese make them extra-creamy.—Marcia Mundell, Bennett, Colorado

Garlic Cauliflower Stir-Fry

Garlic Cauliflower Stir-Fry

Garlic Cauliflower Stir-Fry

Garlic and lemon-pepper give pleasant flavor to this special side dish while parsley adds a splash of color. It's a fun and innovative way to serve cauliflower.—Jesse & Anne Foust, Bluefield, West Virginia

Twice-Baked Potatoes Supreme

Twice-Baked Potatoes Supreme

Twice-Baked Potatoes Supreme

On Christmas Day, we invite all our nearby relatives to dinner. One way I make the meal memorable is with this side dish that combines mashed and baked potatoes.

Dressed-Up Broccoli

Dressed-Up Broccoli

Dressed-Up Broccoli

"In Clayton, Ontario, Bryan Forster needs only four ingredients to turn ordinary broccoli into a dressed-up side dish. The garlic in the broiled crumb topping really comes through.

Micro-Roasted Potatoes

Micro-Roasted Potatoes

Micro-Roasted Potatoes

For a tasty change from baked potatoes, try this versatile side dish from Janet Machulcz of Westminster, Maryland.
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