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Low Sodium Desserts

Looking for low sodium desserts? Find low sodium desserts including easy low sodium desserts, jello desserts, and more low sodium desserts.

Cranberry Pear Tart

Cranberry Pear Tart

Cranberry Pear Tart

Our home economists came up with this delightful pear tart accented with dried cranberries. While it’s lovely as is, it also would be good served warm with ice cream.

Swirled Mint Cookies

Swirled Mint Cookies

Swirled Mint Cookies

No one will believe that these rich and buttery cookies from Lois Hill of Thomasville, North Carolina are 'light,' but they are! And with their colorful swirls, each one of these minty sugary bites is unique.

Mint Meringues

Mint Meringues

Mint Meringues

Lighter than air, these minty meringues will melt in your mouth, promises Karla Retzer in Grantsburg, Wisconsin. “It just wouldn't be Christmas at our house without these special cookies that everyone can enjoy.”
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Chewy Coconut Macaroons

Chewy Coconut Macaroons

Chewy Coconut Macaroons

These chewy cookies are my husband's favorites, so he requests them often. I like to make the macaroons on cold winter days and keep them in an airtight bowl on the kitchen counter. They never last long!—Peggy Key of Grant, Alabama

Lemon Meringue Desserts

Lemon Meringue Desserts

Lemon Meringue Desserts

These pretty individual dessert cups are cute as can be—and yummy too. A sweet and fluffy golden meringue tops the pudding that's rich with lemony flavor. —Test Kitchen

Cranberry-Raspberry Gelatin Salad

Cranberry-Raspberry Gelatin Salad

Cranberry-Raspberry Gelatin Salad

The festivities will start off on a "berry" flavorful note when this fruity salad is on the table. Evelyn Joy of Alameda, California created the recipe. "You can serve this as a colorful holiday dessert,too," she suggests. "To add a little crunch, sprinkle low-fat graham cracker over the top."

Frozen Cranberry Pie

Frozen Cranberry Pie

Frozen Cranberry Pie

"Like everyone else, I like desserts but don't need the calories," says Julie Meyer of Madison, Wisconsin. "I make this pie for my roommates, and they never complain...they just gobble it up!"

Chewy Chocolate Peanut Butter Cookies

Chewy Chocolate Peanut Butter Cookies

Chewy Chocolate Peanut Butter Cookies

This soft and chewy low-carb cookie recipe, developed by our Test Kitchen, calls for canola oil instead of butter to reduce the saturated fat. It's hard to eat just one!

Blueberry Dessert

Blueberry Dessert

Blueberry Dessert

"I was really pleased with the results when I lightened up this layered dessert recipe that's been in our family for year," writes Alta Rodgers from Pottstown, Pennsylvania.

Grandma's Wheat Germ Cookies

Grandma's Wheat Germ Cookies

Grandma's Wheat Germ Cookies

In her Clear Lake, Minnesota kitchen, Pam Voigt lightened up a traditional oatmeal chocolate chip cookie by adding wheat germ, eliminating butter and using applesauce.

Cheesecake Phyllo Cups

Cheesecake Phyllo Cups

Cheesecake Phyllo Cups

Lorraine Chevalier of Merrimac, Massachusetts borrowed this recipe from a friend, whose husband is diabetic, and has been making the colorful cheesecake bites ever since. Topped with kiwifruit and mandarin oranges, they are just delicious.
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