Looking for something new to end meals? Panna cotta, Italian for "cooked cream," is a silky dessert that’s often flavored with vanilla. This delicious version from Mary Bergfeld of Eugene, Oregon features a sweet berry-wine sauce you won’t soon forget!
Anyone who is a chocolate and espresso fan is sure to love these. Coffee enhances the flavor of chocolate in the tender chewy cookies. They’re guaranteed to wake up your taste buds. —Cindi Paulson, Anchorage, Alaska
My mom helped me make these yummy treats for Christmas. After we baked the cookies, I had fun dipping them into the melted chocolate and sprinkling on the peppermint candy pieces.—Mary Kate Schilter, Cedarburg, Wisconsin