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Low Sodium Desserts

Looking for low sodium desserts? Find low sodium desserts including easy low sodium desserts, jello desserts, and more low sodium desserts.

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Fresh Raspberry Pie

Fresh Raspberry Pie

Fresh Raspberry Pie

Mouthwatering fresh raspberries star in this luscious pie. There's nothing to distract from the tangy berry flavor and gorgeous ruby color. A big slice is an excellent way to enjoy the taste of summer.—Patricia Staudt, Marble Rock, Iowa

Key Lime Mousse Cups

Key Lime Mousse Cups

Key Lime Mousse Cups

Light, lovely and laced with a splash of tart key lime juice, these fancy little phyllo cups are so refreshing served as an after-dinner dessert treat...and they take just minutes to whip up! —Suzanne Pauley, Renton, Washington

Microwave Marshmallow Fudge

Microwave Marshmallow Fudge

Microwave Marshmallow Fudge

A batch of this smooth fudge can be made in minutes, so it’s perfect for a bake sale when time is short. But it’s so easy, you can fix it anytime you're craving a sweet treat. Use different flavors of frosting and chips for variety.—Sue Ross, Casa Grande, Arizona
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Blueberry Torte Squares

Blueberry Torte Squares

Blueberry Torte Squares

Super healthy blueberries star in this family-favorite dessert. Can't find fresh blueberries? Frozen work just as well. —Michele Raines, Lyndonville, New York

Fudgy Mint Cookies

Fudgy Mint Cookies

Fudgy Mint Cookies

Chocolate lovers will get a double dose when they bite into this cake-like cookie. The cookies are especially popular served alongside a big scoop of mint chocolate chip ice cream! —Renee Schwebach, Dumont, MN

Cream Cheese Frosting

Cream Cheese Frosting

Cream Cheese Frosting

This smooth, versatile frosting has a delicate vanilla flavor. The woman who made the wedding cake for our daughter, Leanne, and her groom, Billy Waters, used this recipe. It's also excellent on carrot cake.

Quick Frosty Chocolate Treat

Quick Frosty Chocolate Treat

Quick Frosty Chocolate Treat

“This recipe has been in our family for many years,” writes Juanita Michael of Florence, Alabama. “The thing we like most about it is that it doesn't freeze very hard, and if you have any leftover, which we hardly ever do, you can place it in the freezer and it will stay slightly soft.”

Sweetened Whipped Cream

Sweetened Whipped Cream

Sweetened Whipped Cream

Sometimes a dollop of sweetened whipped cream is all you need to top your favorite cake or other dessert. To make ahead, slightly underwhip the cream, then cover and refrigerate for several hours. Beat briefly just before using.

Bavarian Apple Tart

Bavarian Apple Tart

Bavarian Apple Tart

Everyone in my card club commented on this tart's wonderful taste. No one guessed that the delicate crust, creamy filling and sweet topping are light. There wasn't a leftover in sight when I serve this. —Mary Anne Engel of West Allis, Wisconsin

Chocolate Pizza Heart

Chocolate Pizza Heart

Chocolate Pizza Heart

I found this recipe in an old cookbook and changed a few ingredients to suit my family's taste. They really enjoy this candy. You'll love how fast, fun and simple it is! Get the kids to help you spread the toppings. —Becky Thesman, Enid, Oklahoma

Ice Cream Sandwich Desserts

Ice Cream Sandwich Desserts

Ice Cream Sandwich Desserts

No one will believe this awesome dessert is just dressed-up ice cream sandwiches. "For my son's birthday party, I decorated it with race cars and checkered flags because he's a big racing fan," recalls Jody Koerber of Caledonia, Wisconsin. "It was a huge success!"
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