Share:

Low Sodium Breakfast Recipes

Looking for low sodium breakfast recipes? Find low sodium breakfast recipes including casserole recipes, easy low sodium breakfast recipes, and more low sodium breakfast recipes.

Quick Blueberry Syrup

Quick Blueberry Syrup

Quick Blueberry Syrup

With its great blueberry flavor, this syrup is delicious served over ice cream, pancakes or waffles.

Crunchy Homemade Granola

Crunchy Homemade Granola

Crunchy Homemade Granola

Cinnamon, nutmeg and honey add a dash of heartwarming charm to this crunchy homemade granola. "We like it over yogurt or milk, but it's also good on it's own as a snack," promises Oshkosh, Wisconsin's Margaret Potempa. New dietary recommendations encourage half of the grains in the diet to come from whole grains like the oatmeal in this recipe. Try sprinkling this granola on yogurt, salads, ice cream and baked winter squash to help meet your dietary goals.

Berry Best Smoothies

Berry Best Smoothies

Berry Best Smoothies

“This fun recipe is a wonderful way to use up over-ripened bananas and to help my family get 5 daily servings of fruit and veggies,” says Pamela Klim from Bettendorf, Iowa. “It’s so quick, easy and filling—and my kids absolutely love it!”
Advertise with us
ADVERTISEMENT

Blueberry Cantaloupe Salad

Blueberry Cantaloupe Salad

Blueberry Cantaloupe Salad

Bring some freshness to your brunch table. The simple citrus and poppy seeds dressing helps jazz up this fruit salad. —R. Jean Rand, Edina, MN

Basic Hard-Cooked Eggs

Basic Hard-Cooked Eggs

Basic Hard-Cooked Eggs

This basic formula for hard-cooked eggs gives you a great end result to use in salads, sandwiches and for deviled eggs.

Granola Crunch

Granola Crunch

Granola Crunch

This crunchy, chewy mix makes a wholesome on-the-go snack or breakfast cereal with milk. Honey, brown sugar and molasses add just the right amount of sweetness.

Blueberry-Stuffed French Toast

Blueberry-Stuffed French Toast

Blueberry-Stuffed French Toast

A fruity French toast becomes light and lovely company fare when you fill it with blueberries and top it with an orangey sweet sauce. — Myrna Koldenhoven, Sanborn, Iowa

Mint Berry Blast

Mint Berry Blast

Mint Berry Blast

What's better than a bowl of fresh-picked berries? A bowl of berries enhanced with mint, lemon juice and a dollop of whipped topping. It's quick, easy and oh, so refreshing! —Diane Harrison, Mechanicsburg, Pennsylvania

Toasted Granola

Toasted Granola

Toasted Granola

Susan Lajeunesse's family of Colchester, Vermont likes this granola in so many ways. She writes, “We sprinkle it over yogurt and ice cream, we eat it with milk like cereal, and we love to just eat it right from the container!”

Ricotta Pear Dessert

Ricotta Pear Dessert

Ricotta Pear Dessert

Looking to pare down fat and calories? Try this perfect little pear dessert from Lee Bremson of Kansas City, Missouri. “Apples would be a tasty substitute for this fruity dessert,” she says.

Frosted Fruit Salad

Frosted Fruit Salad

Frosted Fruit Salad

Ann Fox in Austin, Texas came up with this breakfast recipe that’s easy, light, delicious and uses up the bananas and apples she always has on hand.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT