Share:

Low Fat Side Dishes

Looking for low fat side dishes? Find low fat side dish recipes that are a great complement to healthy low fat dinners.

Vegetable Penne

Vegetable Penne

Vegetable Penne

We have several friends and family that vegetarians so this is a quick meal is very satisfying. It is the green beans that give it that special flavor which you are sure to love.—Shirley Brazel, Rocklin, California

Saucy Potatoes with Ham

Saucy Potatoes with Ham

Saucy Potatoes with Ham

Being a potato fan, I make this good, old-fashioned side dish when I’m in the mood for comfort food. It’s always a hit on the potluck table. Add more ham and you can serve it as an entree.

Contest-Winning Sweet Potato Fries

Contest-Winning Sweet Potato Fries

Contest-Winning Sweet Potato Fries

Nutritious sweet potatoes add subtle flavor to these extra-crunchy fries. With the tasty mayo-chutney dip, this super side could double as a party appetizer! —Kelly McWherter, Houston, Texas
Advertise with us
ADVERTISEMENT

Baked Sweet Potato Deluxe

Baked Sweet Potato Deluxe

Baked Sweet Potato Deluxe

"I downsized the original recipe for this spicy side dish and adjusted it a bit for my husband and me," writes Sarah Gottschalk of Richmond, Indiana. "It's such a nice change from the usual baked potato...and healthier, too!"

Thai-Style Green Beans

Thai-Style Green Beans

Thai-Style Green Beans

Two for Thai, anyone? Peanut butter, soy and hoisin sauce flavor this quick and fabulous bean dish from Lexington, South Carolina’s Candy McMenamin.

Tangy Baked Beans

Tangy Baked Beans

Tangy Baked Beans

“Different, delicious and sized exactly right for two people,” is how Dean Copeland in Ochlocknee, Georgia describes this easy, breezy, home-style side dish.

Veggies from the Grill

Veggies from the Grill

Veggies from the Grill

Bright asparagus, yellow summer squash and other vegetables get flame-broiled treatment in this must-try side dish. The grilled specialty gets a flavor boost from red wine vinegar, basil and a sprinkling of Parmesan cheese.

Almond Rice

Almond Rice

Almond Rice

A side of fragrant Almond Rice perfectly compliments most any dish. “When I serve this, I sprinkle the edges of a large serving platter with fresh parsley, add the Almond Rice and then top that with the scallops. It makes a pretty presentation.” Tonya Michelle Burkhard, - Davis, IL

Vegetable Barley Saute

Vegetable Barley Saute

Vegetable Barley Saute

This wonderful side dish can easily be turned into a hearty entree by adding cooked chicken.

Beer-Flavored Potatoes

Beer-Flavored Potatoes

Beer-Flavored Potatoes

“Just a little beer brings out the best in these." The chopped green pepper and onion are an easy way to add another layer of flavor and texture. Lucile Cline - Wichita, Kansas

Asparagus Pea Medley

Asparagus Pea Medley

Asparagus Pea Medley

Hurried hotesses will appreciate the make-ahead convenience of this casserole. A rich and creamy sauce beautifully coats asparagus and peas. —M. Joalyce Graham, Starke, Florida
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT