Share:

Low Fat Side Dishes

Looking for low fat side dishes? Find low fat side dish recipes that are a great complement to healthy low fat dinners.

Savory Herb Rice

Savory Herb Rice

Savory Herb Rice

"I got this recipe from the mother of one of my college roommates many years ago and filed it away," writes Suzy Mercker of Lawrenceville, Georgia. "I found it one night by accident and made it for dinner. Now it's a staple that I often serve with chicken, beef, pork...or even fish."

Carrots and Pearl Onions

Carrots and Pearl Onions

Carrots and Pearl Onions

A touch of sugar gives this thyme-seasoned veggie side a slightly sweet flavor. Serve sprinkled with parsley. —Sharon Arendt Schaumburg, Illinois

Tarragon Broccoli

Tarragon Broccoli

Tarragon Broccoli

"I always served vegetables with rich sauces," explains Kathy Armstrong of Post Falls, Idaho. "So when I started cooking healthy, I was glad to find this creamy treatment for broccoli." Prepared in the microwave, the low-carb side dish is ideal alongside most any main course.
Advertise with us
ADVERTISEMENT

Stuffed Potato Skins

Stuffed Potato Skins

Stuffed Potato Skins

"Fabulous as party appetizers, snacks or light meals, these potatoes are a fun way to eat your vegetables," writes Hollie Powell from St. Louis, Missouri.

Veggie Corn Cakes

Veggie Corn Cakes

Veggie Corn Cakes

In Fountaintown, Indiana, Cindy Neville whips up these pretty brown pancakes chock-full of corn and vegetables and a zippy hint of hot pepper sauce for extra spice at mealtime.

Baked Home-style Mashed Potatoes

Baked Home-style Mashed Potatoes

Baked Home-style Mashed Potatoes

These flavorful mashed potatoes provide a hearty accompaniment to any meat entree--a sure pleaser!

Honey Sweet Corn

Honey Sweet Corn

Honey Sweet Corn

There's nothing that says summer quite like fresh sweet corn, and honey butter makes these ears even sweeter. —Nancy Kreiser, Lebanon, Pennsylvania

Stir-Fried Green Beans

Stir-Fried Green Beans

Stir-Fried Green Beans

In no time at all, Lapeer, Michigan's Heidi Wilcox stir-fries everyday green beans with garlic and a variety of herbs and spices for this well-seasoned side dish.

Chive Red Potatoes

Chive Red Potatoes

Chive Red Potatoes

These simply dressed potatoes from our Test Kitchen pair well with any meaty entree. The color is so pretty on an Easter dinner table.

Cajun Buttered Corn

Cajun Buttered Corn

Cajun Buttered Corn

In Duluth, Georgia, Anne-Lise Botting whips up a seasoned butter to spice up corn-on-the-cob. "Flavored with garlic and chili powders, the butter is the perfect complement to fresh corn," she says.

Italian Roasted Potatoes

Italian Roasted Potatoes

Italian Roasted Potatoes

"The herbs in this recipe make ordinary potatoes extraordinary!" Stacey Diehl writes from her Lecanto, Florida home. "They go great with burgers or meat loaf."
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT