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Low Fat Dessert Recipes

Looking for low fat dessert recipes? Find healthy low fat desserts recipes for low fat cake, low fat cookies, and more low fat desserts.

Fun Fruit Dessert

Fun Fruit Dessert

Fun Fruit Dessert

Our Test Kitchen created this colorful fruit-filled dish that's perfect for any summer gathering. Served with a touch of chocolate, it makes an elegant treat with kid-friendly appeal.

Peach Melba

Peach Melba

Peach Melba

It’s simple to prepare a memorable dessert for just you and someone else. Straight from our Test Kitchen, this yummy classic features fresh peaches and a super delicious raspberry sauce for drizzling. Idea: An easy way to peel peaches is to lower them into boiling water and cook them for 2 minutes. Remove with a slotted spoon; cool slightly and remove skin with a knife. Poaching peaches in syrup is a great way to soften peaches that are not yet ripe.

Three-Fruit Shortcakes

Three-Fruit Shortcakes

Three-Fruit Shortcakes

A pantry staple -biscuit mix- makes this dessert from Jean Komlos of Plymouth, Michigan, a snap. Liven it up with miniature chocolate chips and the summer's freshest berries and fruits.
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Popcorn Bars

Popcorn Bars

Popcorn Bars

Forget the hassle of homemade popcorn balls; these bars taste just fabulous without all the fuss! As added bonus, they’re not too sticky, so they're great for little hands. Cathy Tang - Redmond, Washington

Sour Cream Bavarian

Sour Cream Bavarian

Sour Cream Bavarian

Are you ‘sweet on’ someone who’s counting calories? Show them you care with this light and refreshing dessert from Judi Janczewski. “It’s sinfully creamy and so pretty with the tart raspberry sauce,” she writes from Berwyn, Illinois. “No one would ever guess that it’s fat-free!”

Apple Peach Cobbler

Apple Peach Cobbler

Apple Peach Cobbler

Take advantage of good prices on fresh fruit in season for this wonderful dessert. It smacks of old-fashioned goodness. —Anna Minegar, Zolfo Springs, Florida

Autumn Streusel Cake

Autumn Streusel Cake

Autumn Streusel Cake

Pears, pecans and cranberries flavor this pretty cake from our Test Kitchen.

Classic Yellow Cupcakes

Classic Yellow Cupcakes

Classic Yellow Cupcakes

Sugar substitute makes these golden cupcakes a wonderfully sweet treat, whether used for dessert or as a fast snack. Light and buttery, the divine bites make a perfect contribution to a spring baby shower or a casual ending to lunch with friends. —Taste of Home Test Kitchen

Raspberry Sparkle Drop Cookies

Raspberry Sparkle Drop Cookies

Raspberry Sparkle Drop Cookies

Betty Binder of Williamstown, Michigan uses Splenda and sugar-free gelatin to give these guilt-free cookies their sweetness. You can alter the gelatin flavor and color to your liking.

Raspberry Fool

Raspberry Fool

Raspberry Fool

A close rendition to the classic English recipe, this light and airy, berry dessert comes from Margaret Minnich of Columbus, Ohio.

Chocolate Chip Biscotti

Chocolate Chip Biscotti

Chocolate Chip Biscotti

With a hint of apricots, these chocolate chip biscotti taste great alongside a cup of coffee or tea.Friends and family are always happy to receive a batch for Christmas.—Theresa Smith, Lee, New Hampshire
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