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Low Carb Side Dishes

Looking for low carb side dishes? Find recipes for low carb side dishes including low carb Mexican side dishes, holiday side dishes, and more low carb side dishes.

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Mom always said “eat your carrots, help your eyes.” Rich in beta-Carotene, carrots not only support health but also taste amazing when roasted and tossed with Parmesan. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Pleasing Peas and Asparagus

Pleasing Peas and Asparagus

Pleasing Peas and Asparagus

Guests won't be able to resist the fresh flavor and color of this springtime vegetable combination from Nina Hall of Citrus Heights, California.

Marinated Asparagus with Blue Cheese

Marinated Asparagus with Blue Cheese

Marinated Asparagus with Blue Cheese

Asparagus marinated in vinaigrette and dotted with cheese makes an awesome side. We’re blue cheese fans, but you might like Parmesan or feta. —Susan Vaith, Jacksonville, Florida
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Spiced Baked Beets

Spiced Baked Beets

Spiced Baked Beets

Meet the Cook: Especially during fall and winter, this recipe is a favorite. With its red color, it looks great served at Christmastime. It's nice for taking to potlucks as well. My husband and I have two grown children. I teach home economics. -Margery Richmond, Lacombe, Alberta

Broccoli in Herbed Butter

Broccoli in Herbed Butter

Broccoli in Herbed Butter

This economical side dish dresses up a plain vegetable to make it extra special for your family.—Norma Apel, Dubuque, Iowa

Snap Peas 'n' Mushrooms

Snap Peas 'n' Mushrooms

Snap Peas 'n' Mushrooms

It takes mere minutes to stir up this four-ingredient side dish, a nice change of pace from your usual green vegetable. —Marie Hattrup, Sparks, Nevada

Roasted Parmesan Carrots

Roasted Parmesan Carrots

Roasted Parmesan Carrots

Mom always said “eat your carrots, help your eyes.” Rich in beta-Carotene, carrots not only support health but also taste amazing when roasted and tossed with Parmesan. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Braised Dill Potatoes

Braised Dill Potatoes

Braised Dill Potatoes

Dill, chicken broth and a few other simple ingredients create a side dish your family will love. The braised potatoes are delicious with sour cream. —Amie Schmidt, San Diego, California

Mashed Cauliflower with Parmesan

Mashed Cauliflower with Parmesan

Mashed Cauliflower with Parmesan

I couldn’t shake my mashed potato habit, until I tried cauliflower mashed to a similar consistency. I started making my own, and my family loves it. —Meredith Howard, Franklin, Kentucky

Rosemary-Onion Green Beans

Rosemary-Onion Green Beans

Rosemary-Onion Green Beans

From Jackson, Mississippi, Lucy Banks writes, "I came across this recipe in a cookbook from France. Every time I serve it, people want to know what gives the green beans their unique flavor. It's the rosemary, of course!"

Garlic-Sesame Green Beans

Garlic-Sesame Green Beans

Garlic-Sesame Green Beans

Sauteed bits of garlic and shallot, plus a sprinkling of toasted sesame seeds, turn ordinary beans into something special. Keep the recipe in mind for your garden crop in summer, too. —Deirdre Cox, Kansas City, Missouri
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