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Low Carb Desserts

Looking for low carb desserts? Find low carb desserts including easy low carb desserts, jello desserts, and more low carb desserts.

Recipe Spotlight

You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. Sue Tucker, Edgemoor, South Carolina
View 5-Ingredient Fudge Recipe



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Cranberry Almond Macaroons

Cranberry Almond Macaroons

Cranberry Almond Macaroons

You'll relish this guilt-free take on a classic cookie, enhanced with cranberries and luscious dark chocolate. “My son is diabetic, and he loves these,” says Ramona Cornell of Levittown, New York. “A co-worker calls them 'a piece of coconut heaven'.”

Ghosts to Go

Ghosts to Go

Ghosts to Go

Are these adorable or what? Little kids would love to eat these treats, made colorful with food coloring and decorated with candy treats. —Taste of Home Test Kitchen

Apple Cider Sundaes

Apple Cider Sundaes

Apple Cider Sundaes

"I adapted one of my mother's recipes to create this terrific fall snack," recalls Jeanne Lee of Terrace Park, Ohio. "Apple cider makes these sundaes a hit."
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Frosted Anise Sugar Cookies

Frosted Anise Sugar Cookies

Frosted Anise Sugar Cookies

These soft, cake-like cookies have a pleasant anise flavor that's distinct but not overpowering. I add red and green sprinkles for Christmas, but you could decorate them to suit any occasion.—Janice Eanni, Willowick, Ohio

Cheese-Filled Shortbread Tartlets

Cheese-Filled Shortbread Tartlets

Cheese-Filled Shortbread Tartlets

Bite-size treats are a nice addition to a dessert buffet. You can store cooled, baked tart shells in an airtight container at room temperature overnight or in the freezer for a few weeks.

Chocolate Macadamia Macaroons

Chocolate Macadamia Macaroons

Chocolate Macadamia Macaroons

This perfect macaroon has dark chocolate, chewy coconut and macadamia nuts and is dipped in chocolate—sinful and delicious! —Darlene Brenden, Salem, Oregon

Tender Sugar Cookies

Tender Sugar Cookies

Tender Sugar Cookies

Want to simplify your sugar cookies? Roll this buttery dough from our Test Kitchen into balls and dip them into colored sugar before baking.

Cherry Divinity

Cherry Divinity

Cherry Divinity

It's just not Christmas without these light and airy confections on my dessert platter. The recipe is versatile because you can replace the cherry gelatin with any flavor that suits your taste.—Crystal Ralph-Haughn, Bartlesville, Oklahoma

Molasses Crackle Cookies

Molasses Crackle Cookies

Molasses Crackle Cookies

You can treat yourself to one or two of my crackle cookies without any pang of guilt. Most molasses cookies are loaded with butter and have way too much sugar, but not mine. You would never know these are so low in fat.— Jean L. Ecos, Hartland, Wisconsin

Grandma's Polish Cookies

Grandma's Polish Cookies

Grandma's Polish Cookies

This traditional khruchiki recipe has been handed down through my mother's side from my great-grandmother. As a child, it was my job to loop the end of each cookie through its hole. —Sherine Elise Gilmour, Brooklyn, New York

Lemon Thins

Lemon Thins

Lemon Thins

These irresistible thins have a tart lemon taste and crisp texture. To create a simple but special dessert, place some of the cookies in bowls of chocolate or vanilla ice cream.
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