Subscriber-Exclusive Healthy Recipes

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Coconut Kisses

Coconut Kisses

Coconut Kisses

Chewy on the inside and crisp on the outside, these meringue cookies are delicious. They add a light touch to the cookie platter, not only during the holidays but all year round.

Spring Strawberry Sangria

Spring Strawberry Sangria

Spring Strawberry Sangria

Wine infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of Spring to celebrate the new season. —Gina Quartermaine, Alexandria, Virginia

Mango-Peach Smoothies

Mango-Peach Smoothies

Mango-Peach Smoothies

This is my toddler son's favorite breakfast—he'll take one of these over pancakes any day! Get creative when mixing fruits and fruit-flavored yogurts; we love peach yogurt with mango, strawberry yogurt with blueberries or pina colada yogurt with mango and banana. —Dana Herra, DeKalb, Illinois

Caramelized Pork Tenderloin

Caramelized Pork Tenderloin

Caramelized Pork Tenderloin

They're a little bit savory and a little bit sweet, and best of all, they taste grilled even though you made it on the stovetop. —Debi Arone, Fort Collins, Colorado

Holiday White Fruitcake

Holiday White Fruitcake

Holiday White Fruitcake

Years ago, when I attended Koloa Missionary Church in Hawaii, a friend gave me this recipe. Now I whip up at least 60 loaves for the holidays. —Eileen Sokolowski, Chandler, Arizona

5-Cheese Ravioli Marinara

5-Cheese Ravioli Marinara

5-Cheese Ravioli Marinara

This ravioli is ready in a flash, tossed with your favorite pasta sauce, then sprinkled with freshly shaved Parmesan cheese. —Nancy Sousley, Lafayette, Indiana

Balsamic Cucumber Salad

Balsamic Cucumber Salad

Balsamic Cucumber Salad

This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia

Crabby Snack Mix

Crabby Snack Mix

Crabby Snack Mix

I love boiled Maryland crabs and crab fries dipped in cheese. With those favorites in mind, I created a crunchy snack mix spiced with seafood seasoning. One handful is never enough!—Mrs. Karyn Gordon, Cinnaminson, New Jersey

Dilled New Potatoes

Dilled New Potatoes

Dilled New Potatoes

With six kids at home, I try to grow as much of our own food as possible, and our big potato patch means easy and affordable meals for much of the year. For this fresh and tasty side dish, I season red potatoes with homegrown dill. —Jennifer Ferris, Bronson, Michigan

Lemon-Roasted Asparagus

Lemon-Roasted Asparagus

Lemon-Roasted Asparagus

When it comes to fixing asparagus, I think it's hard to go wrong. The springy flavors in this easy recipe burst with every bite. —Jenn Tidwell, Fair Oaks, California
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