Looking for gluten-free recipes? Get simple gluten-free recipes including gluten-free bread recipes, gluten-free cookie recipes, gluten-free cake recipes and other easy gluten-free recipes from Taste of Home.
Red wine and thyme are the perfect ingredients to turn tender steak into mouthwatering fare. While it offers the added bonus of being gluten-free, any guest at your table will love it. —Melissa McCrady, Milwaukee, Wisconsin
"My husband discovered he has celiac disease a couple of years ago, and I've had to find a whole new way of cooking.” These nutty, chocolaty bars are perfect for those with gluten intolerance. Pam Gianetti - Girard, OH
These cake-like cookies will be a welcome snack with a cold glass of milk. Feel free to use this recipe as a base and mix in dried cranberries or cherries, nuts or other extracts. Taste of Home Test Kitchen - Greendale, Wisconsin
Both my boys have food allergies and really love these cupcakes! Because it’s easy and budget-friendly, I grind whole oats in my blender, just pulsing until they’re flour. —Desiree Glanzer, Carpenter, South Dakota
No way did I want to give up juicy, delicious hamburgers when I learned that I needed to eat gluten-free. I made a few adjustments to my recipe to meet the requirements—and the family has also given these tasty burgers their hearty approval. —Peggy Gwillim, Strasbourg, Saskatchewan