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Gluten-Free Recipes

Looking for gluten-free recipes? Get simple gluten-free recipes including gluten-free bread recipes, gluten-free cookie recipes, gluten-free cake recipes and other easy gluten-free recipes from Taste of Home.

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Gluten-Free Angel Food Cake

Gluten-Free Angel Food Cake

Gluten-Free Angel Food Cake

My daughter can't have gluten, and my husband is diabetic, so there are a lot of special recipes at our house. This cake is always on our family gathering table. —Anne Wiebe, Gladstone, Manitoba

Gluten-Free Apple Cider Doughnuts

Gluten-Free Apple Cider Doughnuts

Gluten-Free Apple Cider Doughnuts

I wanted to make a gluten-free doughnut that tasted so good, the fact that it’s gluten-free is beside the point! —Kathryn Conrad, Milwaukee, Wisconsin

Gluten-Free Autumn Bread

Gluten-Free Autumn Bread

Gluten-Free Autumn Bread

This moist, tender loaf has a golden-brown crust and added sweetness from bananas, raisins and carrots. —Christine Levine, Waldorf, Maryland
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Gluten-Free Carrot Cake

Gluten-Free Carrot Cake

Gluten-Free Carrot Cake

Pineapple makes this delicious cake extremely moist. Xanthan gum is a corn-based, gluten-free thickener that can be found on your grocery store's baking aisle. —Taste of Home Test Kitchen, Greendale, Wisconsin

Gluten-Free Rhubarb Bars

Gluten-Free Rhubarb Bars

Gluten-Free Rhubarb Bars

Nothing tastes like spring more than rhubarb and strawberry. The crust and crumb topping on these bars are so tasty, nobody will know they’re eating gluten-free.—Lisa Wilson, Virginia, Minnesota

Gluten-Free Dredged Pork Chops

Gluten-Free Dredged Pork Chops

Gluten-Free Dredged Pork Chops

When used with the Gluten-Free Flour Mix, this dredged pork chop recipe from our Test Kitchen will get rave reviews from those living a gluten-free lifestyle and those who aren't. The thick, savory sauce keeps the chops moist and juicy.

Gluten-Free Snack Mix

Gluten-Free Snack Mix

Gluten-Free Snack Mix

This crunchy, on-the-go snack makes a great treat at any time of day. Kids will love the sweet cinnamon flavor and the chance to eat with their hands.—Healthy Cooking Test Kitchen

Gluten-Free Grilled Flank Steak

Gluten-Free Grilled Flank Steak

Gluten-Free Grilled Flank Steak

Red wine and thyme are the perfect ingredients to turn tender steak into mouthwatering fare. While it offers the added bonus of being gluten-free, any guest at your table will love it. —Melissa McCrady, Milwaukee, Wisconsin

Ali's Gluten-Free Pie Pastry

Ali's Gluten-Free Pie Pastry

Ali's Gluten-Free Pie Pastry

Who needs gluten? This recipe produces a tender, nutty crust that’s as tasty as any traditional pastry. It’s the perfect base for all your pie favorites.—Harriet Stichter, Milford, Indiana

Gluten-Free Pizza Crust

Gluten-Free Pizza Crust

Gluten-Free Pizza Crust

Didn't think a gluten-free diet could include pizza? With this inventive crust, gluten-intolerant kids and adults alike can indulge in their favorite pie. —Sylvia Girmus, Torrington, Wyoming

Gluten-Free Sandwich Bread

Gluten-Free Sandwich Bread

Gluten-Free Sandwich Bread

In my quest to find an edible gluten-free bread, this recipe emerged. It’s moist and has no cardboard texture! —Doris Kinney, Merrimack, New Hampshire
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