Share:

Diabetic Side Dishes

Looking for diabetic side dishes? Find recipes for diabetic side dishes including rice side dishes, vegetable side dishes, and more diabetic side dishes.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Swiss-Onion Potato Bake

Swiss-Onion Potato Bake

Swiss-Onion Potato Bake

When I was growing up, my mother told me I would starve my family because I didn’t like to cook. Thankfully, I enjoy it now! This flavorful side dish goes nicely with meat loaf.

Glazed Pork with Strawberry Couscous

Glazed Pork with Strawberry Couscous

Glazed Pork with Strawberry Couscous

This is a delicious dish I often serve guests. I typically save it for when mint and strawberries are plentiful in my garden. Bernice V. Janowski, Stevens Point, Wisconsin

Pattypan Saute

Pattypan Saute

Pattypan Saute

Summer flavors like tomato and sweet red pepper pair well with sauteed squash in this lovely side. A sprinkle of shredded Parmesan cheese makes it savory and special.
Advertise with us ADVERTISEMENT

Quinoa Tabbouleh

Quinoa Tabbouleh

Quinoa Tabbouleh

When my mom and sister developed several food allergies, we had to modify many recipes. I substituted quinoa for couscous in this tabouleh. Now we make it all the time! —Jennifer Klann, Corbett, Oregon

Veggie-Topped Polenta Slices

Veggie-Topped Polenta Slices

Veggie-Topped Polenta Slices

This amazing side dish recipe came from a stroke of genius when I didn't have many ingredients on hand. —Jenn Tidwell, Fair Oaks, California

Italian Zucchini

Italian Zucchini

Italian Zucchini

I make this hot vegetable dish quite often in summer when zucchini is abundant. Garden-fresh sliced onion and tomato add a tasty touch.—Christopher Gordon, Springfield, Missouri

Sauteed Mushrooms

Sauteed Mushrooms

Sauteed Mushrooms

“This is a family recipe I have used for over 20 years,” says Elizabeth Lott of Amarillo, Texas. “Everyone I’ve ever served it to has raved about it.”

Dijon Veggies with Couscous

Dijon Veggies with Couscous

Dijon Veggies with Couscous

Coated in a tangy Dijon sauce, these tasty veggies and fluffy couscous make for a delightful side. Diana Dumitru — Fairview Park, Ohio

Fast Italian Vegetable Skillet

Fast Italian Vegetable Skillet

Fast Italian Vegetable Skillet

This colorful blend of sauteed vegetables is as pretty as it is tasty. “The recipe was given to me by a dear friend, and it’s become a family favorite. It’s a quick summer side from our garden,” notes Sue Spencer from Coarsegold, California.

Sauteed Spring Vegetables

Sauteed Spring Vegetables

Sauteed Spring Vegetables

Yellow squash, green asparagus and red onion help usher in the flavors of springtime. For an Asian flavor twist, substitute soy sauce for the balsamic vinegar (adjusting the salt due to the soy sauce). Use red pepper flakes for a little added heat. —Billy Hensley, Mount Carmel, Tennessee

Sweet & Sour Carrots

Sweet & Sour Carrots

Sweet & Sour Carrots

“I wanted to try serving carrots differently and everyone raved over these.” You’ll love the combination of flavors and colors. Delores Romyn - Stratton, Ontario
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT