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Haystacks Recipe

Read Reviews (9)
4.56 9
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This is one of my special desserts. I love to serve it to guests because they marvel at how something so simple tastes so good!—Starrlette Howard, Ogden, Utah
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 12 servings

Ingredients

  • 3/4 cup butterscotch chips
  • 1/2 cup peanut butter
  • 1 can (3 ounces) chow mein noodles
  • 1 cup miniature marshmallows

Nutritional Facts

1 serving (2 each) equals 191 calories, 12 g fat (5 g saturated fat), 1 mg cholesterol, 94 mg sodium, 19 g carbohydrate, 1 g fiber, 4 g protein.

Directions

  1. Melt butterscotch chips an peanut butter in the top of a double boiler. Fold in the chow mein noodles, then marshmallows. Drop by teaspoonfuls onto greased waxed paper. Cool. Yield: 2 dozen.
Originally published as Haystacks in Country Woman September/October 1992, p38

Nutritional Facts

1 serving (2 each) equals 191 calories, 12 g fat (5 g saturated fat), 1 mg cholesterol, 94 mg sodium, 19 g carbohydrate, 1 g fiber, 4 g protein.

Reviews for Haystacks(9)

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (0)
3 Star
 (2)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Dec. 17, 2013

I am looking for a recipe similar to this, but no marshmallows and they were made with corn flakes! Lost my recipe, can anyone help? Thanks!

MY REVIEW
Reviewed Oct. 23, 2013

Since I have made this a number of times I have varied the ingredients. Our favorite is a mix of butterschotch and chocolate chips. It is also worth noting that this works EQUALLY well with Fiber One cereal. Instead of noodles use 2 cups of cereal. This is a great way to use up leftover cereal and a great source of fiber!

MY REVIEW
Reviewed Jan. 25, 2013

Everyone loves this! It is soooo simple to make. I use variations like crunchy PB, adding peanuts, substitute milk chocolate chips,and lots more! It is very versatile. Thanks!

MY REVIEW
Reviewed Jun. 10, 2011

These haystacks I make at Christmas time, with one thing different....I make them with milk chocolate. Very good!

MY REVIEW
Reviewed Dec. 30, 2010

I had something with this name, I thought this was the same. The taste was similar,but the marshmellows made it feel strange to eat. I wonder if there is something else to add besides the marshmellows.Maybe rice krispies?

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