Ham with Sweet Pineapple Sauce

Name: Ham with Sweet Pineapple Sauce
Prep time: 30 min
Cook time: 1 h 15 min
Total time: 1 h 45 min
Yield: 16 servings (3 cups sauce).
Ingredients: 1 boneless fully cooked ham (4 to 6 pounds); 3/4 cup water, divided; 1 cup packed brown sugar; 4-1/2 teaspoons soy sauce; 4-1/2 teaspoons ketchup; 1-1/2 teaspoons ground mustard; 1-1/2 cups undrained crushed pineapple; 2 tablespoons plus 1 teaspoon cornstarch

TOTAL TIME: Prep: 30 min. Bake: 1-1/4 hours YIELD: 16 servings (3 cups sauce).

My mom always finds ways to make good foods taste even more special. A great example is this ham served with a sweet pineapple sauce. A simple mixture of basic ingredients results in a mouthwatering main dish. -Debra Falkiner, St. Charles, Missouri

Ingredients

1 boneless fully cooked ham (4 to 6 pounds)
3/4 cup water, divided
1 cup packed brown sugar
4-1/2 teaspoons soy sauce
4-1/2 teaspoons ketchup
1-1/2 teaspoons ground mustard
1-1/2 cups undrained crushed pineapple
2 tablespoons plus 1 teaspoon cornstarch

Directions

1. Place ham on a rack in a shallow roasting pan. Bake at 325° for 1-1/4 to 2 hours or until a thermometer reads 140° and ham is heated through.
2. Meanwhile, in a saucepan, combine 1/4 cup water, brown sugar, soy sauce, ketchup, mustard and pineapple. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Combine cornstarch and remaining water until smooth; stir into pineapple sauce. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the ham.

Nutrition Facts

3 ounces cooked ham with 3 tablespoons sauce: 199 calories, 4g fat (1g saturated fat), 58mg cholesterol, 1285mg sodium, 20g carbohydrate (18g sugars, 0 fiber), 21g protein.

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