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Ham Salad Croissants Recipe

Ham Salad Croissants Recipe

Folks always enjoy this crunchy, full-flavored ham salad. It's a favorite sandwich at church dinners and family gatherings, and a great use for leftover ham. —Jo Riley, Hart, Texas
TOTAL TIME: Prep/Total Time: 30 min. YIELD:8 servings

Ingredients

  • 3 cups ground fully cooked ham
  • 2 cups (8 ounces) shredded cheddar cheese
  • 2 celery ribs, finely chopped
  • 8 green onions, chopped
  • 1/3 cup unsalted sunflower kernels
  • 1/3 cup finely chopped green pepper
  • 1/3 cup chopped dill pickle
  • 1/3 cup mayonnaise
  • 1/3 cup sour cream
  • 1 jar (4 ounces) diced pimientos, drained
  • 1 teaspoon ranch salad dressing mix
  • 1 teaspoon coarsely ground pepper
  • 1 teaspoon minced fresh parsley
  • 8 lettuce leaves
  • 8 croissants, split

Directions

  • 1. In a large bowl, combine the first seven ingredients. In a small bowl, combine the mayonnaise, sour cream, pimientos, salad dressing mix, pepper and parsley. Pour over ham mixture; toss to coat. Serve on lettuce-lined croissants. Yield: 8 servings.

Reviews for Ham Salad Croissants

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MY REVIEW
JulieMarae
Reviewed Apr. 3, 2011

"These are quite good! I did add an extra 2 T of mayo to them because they were a little dry but overall a very good ham salad! Thanks for the recipe!"

MY REVIEW
watrosue000
Reviewed Jul. 12, 2009

"I've made this recipe many times and even my husband who doesn't like care much for ham likes it. Very good!!"

MY REVIEW
MayVokaty
Reviewed May. 12, 2009

"Oh my goodness, this is the BEST ham salad I've ever had in my life! "

MY REVIEW
denisewilcox
Reviewed Apr. 10, 2009

"TRIED THIS RECIPE AND LOVED IT BUT HUSBAND DIDNT LIKE CRUNCHIES"

MY REVIEW
keynote
Reviewed Apr. 9, 2009

"This sounds like it would be a good way to use up your left over ham from your large family dinners! keynote"

MY REVIEW
magnetqueen
Reviewed Apr. 9, 2009

"sounds yummy"

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