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Ham Potato Scallop Recipe
Ham Potato Scallop Recipe photo by Taste of Home

Ham Potato Scallop Recipe

Read Reviews (4)
5 4
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"It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are doing their homework," says Jennifer Skipper of Great Lakes, Illinois. "This meal disappears in a hurry whenever I serve it."
TOTAL TIME: Prep: 15 min. Bake: 40 min.
MAKES:4 servings
TOTAL TIME: Prep: 15 min. Bake: 40 min.
MAKES: 4 servings

Ingredients

  • 1 package (4.9 ounces) scalloped potatoes
  • 2 cups boiling water
  • 2 tablespoons butter
  • 3/4 cup milk
  • 2 cups cubed fully cooked ham
  • 1 package (9 ounces) frozen cut green beans
  • 1 cup (4 ounces) shredded cheddar cheese

Nutritional Facts

1 serving (1 each) equals 440 calories, 23 g fat (13 g saturated fat), 90 mg cholesterol, 1,785 mg sodium, 35 g carbohydrate, 5 g fiber, 24 g protein.

Directions

  1. In a ungreased 1-1/2-qt. baking dish, combine potatoes with sauce mix, boiling water and butter. Stir in milk, ham and beans. Bake, uncovered, at 400° for 35 minutes or until the potatoes are tender, stirring occasionally. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving. Yield: 4 servings.
Originally published as Ham Potato Scallop in Quick Cooking March/April 2000, p49

Nutritional Facts

1 serving (1 each) equals 440 calories, 23 g fat (13 g saturated fat), 90 mg cholesterol, 1,785 mg sodium, 35 g carbohydrate, 5 g fiber, 24 g protein.

Reviews for Ham Potato Scallop(4)

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Mar. 10, 2013

COMFORT FOOD!!

MY REVIEW
Reviewed Jan. 28, 2013

I substituted a can of green beans (drained) for the green beans. It was excellent and easy to make.

MY REVIEW
Reviewed Mar. 1, 2011

Very quick,easy and yummy!!!

MY REVIEW
Reviewed Mar. 29, 2010

I had this at my sisters awhile back, and for boxed potatoes this was great so I'm making it tonight for my family. SJ

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