Ham N Egg Skillet
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 4 servings.
"This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice," recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham, cheese and potatoes.
Ingredients
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3 medium uncooked potatoes, peeled and diced
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1 tablespoon butter
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1/4 cup chopped onion
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1/4 cup chopped green pepper
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1 cup cubed fully cooked ham
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3 large eggs, beaten
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1 cup shredded cheddar cheese
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Salt and pepper to taste
Directions
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1.
In a skillet, saute potatoes in butter until tender and golden brown. Add the onion and green pepper; saute until crisp-tender. Add ham, eggs, cheese, salt and pepper. Cook until eggs are completely set, stirring occasionally.
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