Publisher Photo
Publisher Photo
From Royal City, Washington, field editor Margery Bryan shares her festive Ham for One recipe. "My children didn't care for turkey on holidays, so I'd make these ham slices, which they loved, just for them." Margery explains.
MAKES:
1 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
1 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1 small ham steak or slice of leftover baked ham
  • 1 tablespoon brown sugar
  • 2 tablespoons crushed pineapple with juice

Directions

Line a 9-in. pie pan with foil. Place ham in pan; sprinkle with brown sugar. Top with pineapple. Bake, uncovered, at 350° for 20 to 25 minutes or until heated through. Yield: 1 serving.
Originally published as Ham for One in Taste of Home December/January 1994, p22

Nutritional Facts

1 each: 306 calories, 12g fat (4g saturated fat), 75mg cholesterol, 1817mg sodium, 23g carbohydrate (20g sugars, 0 fiber), 26g protein.

  • 1 small ham steak or slice of leftover baked ham
  • 1 tablespoon brown sugar
  • 2 tablespoons crushed pineapple with juice
  1. Line a 9-in. pie pan with foil. Place ham in pan; sprinkle with brown sugar. Top with pineapple. Bake, uncovered, at 350° for 20 to 25 minutes or until heated through. Yield: 1 serving.
Originally published as Ham for One in Taste of Home December/January 1994, p22

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Reviews forHam for One

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MY REVIEW
clv278 User ID: 6573539 3436
Reviewed Feb. 19, 2013

"Really simple to make and requires no actual cooking except for the oven. I love pineapple, brown sugar and ham (all together is even better). But, this recipe is great for someone who doesn't have a lot of money, like me. I recommend it to everyone"

MY REVIEW
amberosu User ID: 6343053 3593
Reviewed Dec. 5, 2012

"I had a small pre-cooked ham (about 2 lbs) and expanded this recipe a bit to cook it. It was so fast and easy, but tasted delicious and my family loved it! Glad we have another fast meal to add to our line up."

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