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Ham 'n' Noodle Toss

 Ham 'n' Noodle Toss
"My family likes ramen noodles, so I'm always looking for new ways to use them," notes Margaret Pache of Mesa, Arizona. "This satisfying supper is a much-requested favorite."
4 ServingsPrep/Total Time: 10 min.

Ingredients

  • 2 cups broccoli florets
  • 1-3/4 cups water
  • 1-1/4 cups cubed fully cooked ham
  • 1 tablespoon soy sauce
  • 2 packages (3 ounces each) oriental-flavored ramen noodles
  • Sliced ripe olives, optional

Directions

  • In a large saucepan, combine broccoli, water, ham, soy sauce and one
  • flavoring packet from the noodles (discard second packet or save for
  • another use). Break noodles into small pieces; add to pan. Simmer,
  • uncovered, for 6-8 minutes or until noodles are tender, stirring
  • frequently. Top with olives if desired. Yield: 4 servings.
Nutritional Facts: 1 serving (1 each) equals 174 calories, 7 g fat (3 g saturated fat), 23 mg cholesterol, 1,251 mg sodium, 17 g carbohydrate, 2 g fiber, 12 g protein.