Ham 'n' Noodle Toss Recipe
- 2 cups broccoli florets
- 1-3/4 cups water
- 1-1/4 cups cubed fully cooked ham
- 1 tablespoon soy sauce
- 2 packages (3 ounces each) oriental-flavored ramen noodles
- Sliced ripe olives, optional
- 1. In a large saucepan, combine broccoli, water, ham, soy sauce and one flavoring packet from the noodles (discard second packet or save for another use). Break noodles into small pieces; add to pan. Simmer, uncovered, for 6-8 minutes or until noodles are tender, stirring frequently. Top with olives if desired. Yield: 4 servings.
1 each: 174 calories, 7g fat (3g saturated fat), 23mg cholesterol, 1251mg sodium, 17g carbohydrate (2g sugars, 2g fiber), 12g protein .
Reviews for Ham 'n' Noodle Toss
"Very tasty, easy economical main dish! I catch ramen noodles on sale frequently , so I am always looking for good recipes to use them."
"My family loved it! My 6 year old eat every bit without a complaint!! Thank you for sharing!"