Ham 'n' Noodle Toss Recipe
- 2 cups broccoli florets
- 1-3/4 cups water
- 1-1/4 cups cubed fully cooked ham
- 1 tablespoon soy sauce
- 2 packages (3 ounces each) oriental-flavored ramen noodles
- Sliced ripe olives, optional
- 1. In a large saucepan, combine broccoli, water, ham, soy sauce and one flavoring packet from the noodles (discard second packet or save for another use). Break noodles into small pieces; add to pan. Simmer, uncovered, for 6-8 minutes or until noodles are tender, stirring frequently. Top with olives if desired. Yield: 4 servings.
1 each: 174 calories, 7g fat (3g saturated fat), 23mg cholesterol, 1251mg sodium, 17g carbohydrate (2g sugars, 2g fiber), 12g protein.
Reviews for Ham 'n' Noodle Toss
"Very tasty, easy economical main dish! I catch ramen noodles on sale frequently , so I am always looking for good recipes to use them."
"My family loved it! My 6 year old eat every bit without a complaint!! Thank you for sharing!"