Halloween Pretzel Treats

Name: Halloween Pretzel Treats
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: about 2 dozen.
Ingredients: 8 ounces white baking chocolate, chopped; 1 package (10 ounces) pretzel rods; 1 cup orange candy coating disks; Yellow, orange and brown jimmies

TOTAL TIME: Prep: 35 min. + standing YIELD: about 2 dozen.

Sweet and salty snack sticks: What's not to love? An added bonus—these treats can easily be customized for any holiday. —Taste of Home Test Kitchen

Ingredients

8 ounces white baking chocolate, chopped
1 package (10 ounces) pretzel rods
1 cup orange candy coating disks
Yellow, orange and brown jimmies

Directions

1. In a microwave, melt baking chocolate; stir until smooth. Dip each pretzel halfway into chocolate allowing excess to drip off. Place on waxed paper; let stand until set.
2. In a microwave, melt candy coating disks; stir until smooth. Dip pretzel tips into coating allowing excess to drip off; sprinkle with jimmies. Let stand until set. Store in an airtight container.

Nutrition Facts

1 each: 143 calories, 6g fat (4g saturated fat), 2mg cholesterol, 174mg sodium, 20g carbohydrate (11g sugars, 0 fiber), 2g protein.

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