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Guacamole Turkey Subs

 Guacamole Turkey Subs
"This may sound like a strange combination, but it is without a doubt the best sandwich you'll ever eat!" assures Marci McDonald of Amarillo Texas.
6 ServingsPrep/Total Time: 15 min.


  • 1 package (3 ounces) cream cheese, softened
  • 1/3 cup prepared guacamole
  • 1/4 cup picante sauce
  • 3 submarine sandwich buns (about 8 inches), split
  • 1-1/2 cups shredded lettuce
  • 1 medium tomato, thinly sliced
  • 9 slices smoked deli turkey
  • 9 bacon strips, cooked and drained


  • In a large bowl, combine the cream cheese, guacamole and picante
  • sauce; spread over cut side of buns.
  • On bun bottoms, layer half of the lettuce, all of the tomato, turkey
  • and bacon, then remaining lettuce. Replace tops. Cut sandwiches in
  • half; wrap in plastic wrap. Refrigerate until serving. Yield: 6
  • servings.
Nutritional Facts: 1 serving (1 each) equals 368 calories, 16 g fat (6 g saturated fat), 35 mg cholesterol, 922 mg sodium, 38 g carbohydrate, 3 g fiber, 17 g protein.