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Grilled Pizza Sandwiches Recipe

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"I've been fixing this jazzed-up grilled cheese sandwich for years," notes Janice Mitchell of Aurora, Colorado. "Kids of all ages think its pizza-like flavor is the best," she assures.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 1/3 cup pizza sauce
  • 8 slices Italian bread (1/2 inch thick)
  • 4 slices salami
  • 4 slices mozzarella cheese
  • 1 small green pepper, thinly sliced
  • 1/4 cup butter, melted

Nutritional Facts

1 serving (1 each) equals 391 calories, 23 g fat (12 g saturated fat), 61 mg cholesterol, 837 mg sodium, 33 g carbohydrate, 2 g fiber, 14 g protein.

Directions

  1. Spread about 2 teaspoons pizza sauce on one side of each slice of bread. Top four slices with the salami, cheese and green pepper. Top with remaining bread; brush the outside of bread with butter. Grill sandwiches on a hot griddle or in a skillet over medium heat until both sides are golden brown and cheese is melted. Yield: 4 servings.
Originally published as Grilled Pizza Sandwiches in Quick Cooking September/October 1999, p10

Nutritional Facts

1 serving (1 each) equals 391 calories, 23 g fat (12 g saturated fat), 61 mg cholesterol, 837 mg sodium, 33 g carbohydrate, 2 g fiber, 14 g protein.

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Reviewed Jun. 21, 2009

Yummy! I also have used hamburger and mushrooms in place of the salami and green pepper. Also good in the toaster oven, but omit the butter:)

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