Grilled PBJ Sandwiches Recipe
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Grilled PBJ Sandwiches Recipe

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I was going to make grilled cheese sandwiches one day and had already buttered several slices of bread when I found I was out of cheese. So I pulled out some peanut butter and jelly, and the result was this tasty version of a popular classic.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 2 servings


  • 4 tablespoons peanut butter
  • 2 tablespoons strawberry jam
  • 4 slices English muffin or white toasting bread
  • 2 tablespoons butter, softened
  • Confectioners' sugar, optional


  1. Spread peanut butter and jam on two slices of bread; top with remaining bread. Butter the outsides of sandwiches; cook in a large skillet over medium heat until golden brown on each side. Dust with confectioners' sugar if desired. Yield: 2 servings.
Originally published as Grilled PBJ Sandwiches in Home-Style Soups, Salad and Sandwiches Cookbook 1996, p87

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Clydean User ID: 4805896 46288
Reviewed May. 5, 2010

"I have made this for years and it's so good. People that don't like peanut butter and jelly even like this!"

gratefulservant_AZ User ID: 635512 15382
Reviewed Jan. 3, 2010

"It was a lot better than I thought it would be. It was actually quite tasty and a nice change from grilled cheese"

salliegadden User ID: 1293730 45384
Reviewed Aug. 27, 2009

"My sisters and I have made these sandwiches since we were kids - at least 40 years now. We all like them. They're gooey and delicious!"

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