Grilled Club Sandwiches
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2 servings.
"When it comes to fixing simple meals for two, this hearty club stacks up as a winner," assures Robin Boynton of Harbor Beach, Michigan. Her sizable sandwich-which can easily be halved to serve one-is piled high with deli meats, tomatoes and cheese.
Ingredients
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4 teaspoons mayonnaise
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4 teaspoons barbecue sauce
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4 slices French bread
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2/3 cup shredded cheddar cheese
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4 thin slices deli ham
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4 slices tomato
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4 thin slices deli turkey
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2 tablespoons butter, softened
Directions
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1.
Combine mayonnaise and barbecue sauce; spread over one side of each slice of bread. Top two slices with half of the cheese; layer with ham, tomato, turkey and remaining cheese. Top with remaining bread. Spread outside of sandwiches with butter. In a skillet, toast sandwiches over medium heat until bread is lightly browned on both sides.
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