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Grilled Chicken Wings with Sweet Red Chili and Peach Glaze

 Grilled Chicken Wings with Sweet Red Chili and Peach Glaze
These succulent chicken wings are grilled with a glaze of peach-apricot preserves, Thai sweet red chili sauce, fresh cilantro and lime juice.
4 ServingsPrep Time: 15 min Cook Time: 30 min Ready In Time: 45 min

Ingredients

  • 1 (12 oz.) jar Smucker's® Orchard's Finest™ Coastal Valley Peach Apricot Preserves
  • 1 cup Thai sweet red chili sauce
  • 1 tsp. lime juice
  • 1 tbsp. minced fresh cilantro
  • Crisco® Original No-Stick Cooking Spray
  • 1 (2-1/2 lb) bag chicken wing sections

Directions

  • Combine peach and apricot preserves, sweet red chili sauce, lime
  • juice and cilantro in a medium bowl. Place half sweet red chili and
  • peach glaze in a serving bowl.
  • Spray grill grates with no-stick cooking spray. Heat grill with
  • medium heat. Grill wings about 20 to 25 minutes turning several
  • times until juices run clear. Dip wings in remaining glaze. Grill
  • wings an additional 3 to 5 minutes turning once. Serve warm with
  • additional reserved glaze on the side. Yield: 4 servings.
TIP: Glaze is also great brushed on grilled salmon, chicken, pork tenderloin or smoked sausage.
Nutritional Facts: Calories 559, Total Fat 14.2g, Saturated Fat 3.9g, Cholesterol 59mg, Sodium 733mg, Total Carbohydrate 91.9g,

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Grilled Chicken Wings with Sweet Red Chili and Peach Glaze (continued)

Nutritional Facts: Dietary Fiber 1.8g, Protein 19g, Vitamin A 3%DV, Vitamin C <1%DV, Calcium 1%DV, Iron 9%DV
Wine: Medium-Bodied White Wine: Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer