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Grilled Apricot Ham

 Grilled Apricot Ham
Here in Minnesota, summers never seem to last long enough! So we take advantage of warm weather and heat to the outdoors for good old-fashioned cookouts. This grilled ham steak is quick and easy for weekday dinners, yet impressive enough for special-occasion meals.
4 ServingsPrep/Total Time: 20 min.

Ingredients

  • 1/4 cup all-fruit apricot spread
  • 2 teaspoons Dijon mustard
  • 2 teaspoons cider vinegar
  • 1 ham steak (about 1 pound)

Directions

  • In a small bowl, combine apricot spread, mustard and vinegar. Grill
  • ham steak over hot heat, bushing occasionally with sauce, until
  • browned on both sides, about 8-10 minutes. Yield: 4 servings.
Nutritional Facts:Diabetic Exchanges: One serving equals 1 fruit, 3 lean meat; also, 205 calories, 1654 mg sodium, 53 mg cholesterol, 15 gm carbohydrate, 22 gm protein, 5 gm fat.