Green Apple Spinach Salad Recipe
Green Apple Spinach Salad Recipe photo by Taste of Home
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Green Apple Spinach Salad Recipe

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Don’t fret over unexpected company. Here’s a refreshing salad that’s ready in 20 minutes. “It’s healthy...and so good,” says Rae Sorensen of Granby, Quebec. “I make sure to have all the ingredients on hand.”
Recommended: 30 Fall Harvest Salads
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 6 servings


  • 1 package (9 ounces) fresh baby spinach, torn
  • 2 medium tart apples, chopped
  • 1/4 cup golden raisins
  • 1/4 cup sugar
  • 1/4 cup cider vinegar
  • 1/4 cup vegetable oil
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon celery salt
  • 1/2 cup chopped cashews


  1. In a large salad bowl, combine the spinach, apples and raisins. In a small bowl, whisk the sugar, vinegar, oil, garlic salt and celery salt. Drizzle over salad and toss to coat. Sprinkle with cashews. Serve immediately. Yield: 6 servings.
Originally published as Green Apple Spinach Salad in Taste of Home October/November 2007, p11

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ms11145 User ID: 1604521 227680
Reviewed Jun. 9, 2015

"quick and easy salad. Definitely a keeper"

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