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Greek Chicken Sandwiches Recipe
Greek Chicken Sandwiches Recipe photo by Taste of Home

Greek Chicken Sandwiches Recipe

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"My wife and I enjoyed warm chicken sandwiches similar to these at a restaurant," recalls Tom Wolf of Tigard, Oregon. "We wanted a little more flavor, so one night I experimented and came up with this zesty version. We like it best made with Greek olives," he adds.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4 servings

Ingredients

  • 1 pound boneless skinless chicken breasts, cubed
  • 1/4 teaspoon garlic powder
  • 1 tablespoon olive oil
  • 1/2 cup creamy Caesar salad dressing
  • 1/2 cup crumbled feta cheese
  • 1/4 cup sliced ripe olives
  • 4 French or Italian sandwich rolls, split
  • 4 lettuce leaves
  • 4 tomato slices
  • 8 red onion rings

Nutritional Facts

1 serving (1 each) equals 1,067 calories, 30 g fat (10 g saturated fat), 80 mg cholesterol, 2,506 mg sodium, 139 g carbohydrate, 6 g fiber, 52 g protein.

Directions

  1. In a large skillet over medium heat, cook chicken and garlic powder in oil until chicken juices run clear; drain.
  2. Stir in the salad dressing, cheese and olives. Cook and stir until heated through. Serve on rolls with lettuce, tomato and onion. Yield: 4 servings.
Originally published as Greek Chicken Sandwiches in Quick Cooking January/February 2004, p22

Nutritional Facts

1 serving (1 each) equals 1,067 calories, 30 g fat (10 g saturated fat), 80 mg cholesterol, 2,506 mg sodium, 139 g carbohydrate, 6 g fiber, 52 g protein.

Reviews for Greek Chicken Sandwiches

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   (2)
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MY REVIEW
Reviewed Nov. 6, 2009

"My husband and I really like this recipe - I cut the chicken in strips instead of chunks and we wrap the filling up in tortillas instead of putting on the bread."

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