Great Garlic Bread

Name: Great Garlic Bread
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 servings.
Cuisine: Europe, Italian
Ingredients: 1/2 cup butter, melted; 1/4 cup grated Romano cheese; 4 garlic cloves, minced; 1 loaf (1 pound) French bread, halved lengthwise; 2 tablespoons minced fresh parsley

TOTAL TIME: Prep/Total Time: 15 min. YIELD: 8 servings.

Garlic bread may be the go-to accompaniment to any pasta dish or Italian-style soup—but there’s no reason it has to be run-of-the-mill! This tasty garlic bread topped with cheese adds the wow factor to any entree. —Taste of Home Test Kitchen

Ingredients

1/2 cup butter, melted
1/4 cup grated Romano cheese
4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

Directions

1. Preheat oven to 350°. In a small bowl, mix butter, cheese and garlic; brush over cut sides of bread. Place on a baking sheet, cut sides up. Sprinkle with parsley.
2. Bake 7-9 minutes or until light golden brown. Cut into pieces; serve warm.

Nutrition Facts

1 piece: 283 calories, 14g fat (8g saturated fat), 34mg cholesterol, 457mg sodium, 33g carbohydrate (1g sugars, 1g fiber), 8g protein.

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