Grandma's Tomato Soup Recipe
Grandma's Tomato Soup Recipe photo by Taste of Home

Grandma's Tomato Soup Recipe

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THIS RECIPE is my grandmother's. Originally Gram even made the tomato juice in it from scratch! Every time I return to Massachusetts for a visit home, Gram has this soup simmering on the stove. She's always loved to cook, and at age 95, she still enjoys making tomato soup and other favorite dishes. -Gerri Sysun, Narragansett, Rhode Island
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 2 servings

Ingredients

  • 2 tablespoons butter
  • 1 tablespoon all-purpose flour
  • 2 cups tomato juice
  • 1/2 cup water
  • 2 tablespoons sugar
  • 1/8 teaspoon salt
  • 3/4 cup cooked wide egg noodles

Nutritional Facts

1 cup: 259 calories, 12g fat (7g saturated fat), 44mg cholesterol, 1144mg sodium, 36g carbohydrate (20g sugars, 1g fiber), 4g protein

Directions

  1. In a saucepan over medium heat, melt butter. Add flour; stir to form a smooth paste. Gradually add tomato juice and water, stirring constantly; bring to a boil. Cook and stir for 2 minutes or until thickened. Add sugar and salt. Stir in egg noodles and heat through. Yield: 2 servings.
Originally published as Grandma's Tomato Soup in Reminisce July/August 1996, p45

Reviews for Grandma's Tomato Soup

AVERAGE RATING
(4)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (3)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Feb. 4, 2013 Edited Jan. 25, 2016

"I like this soup, but my kids LOVE it; I've been making this for them for over a decade now. I only use 1 Tbs. of sugar or I use a packet of Stevie Also, I add my UNCOOKED egg noodles after the sugar, cover the pot and let it sit off heat for 20 min. The noodles cook in the soup saving me from cleaning an extra pot."

MY REVIEW
Reviewed Nov. 4, 2011

"My family all liked this soup including myself and I don't generally care for tomato soup. We try to avoid processed sugar in our house so I substituted honey for the sugar. The soup didn't thicken up as much as I thought it would, but it was still tasty."

MY REVIEW
Reviewed Jan. 14, 2011

"This is my granddaughter's favorite soup-she was so happy when I gave the recipe to her mother and now she makes it as well-so it really is grandma's tomato soup in our family too!"

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