Gourmet Grilled Cheese Sandwich Recipe
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Gourmet Grilled Cheese Sandwich Recipe

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This is a mouthwatering new twist on grilled cheese that’s a cheese-lover’s dream come true. You’ll be hooked! Feel free to skip the olives or swap breads to suit your taste. —Beth Dunahay, Lima, Ohio
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:1 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 1 servings


  • 2 slices sweet onion
  • 1 teaspoon plus 1 tablespoon butter, divided
  • 5 Greek olives, sliced
  • 2 teaspoons spicy brown mustard
  • 2 slices rye or pumpernickel bread
  • 3 tablespoons crumbled feta cheese
  • 2 slices Swiss cheese


  1. Saute onion in 1 teaspoon butter in a small skillet until tender and lightly browned. Add olives; cook 1 minute longer. Spread mustard over bread slices. Layer one slice with onion mixture and cheeses. Top with remaining bread. Spread outside of sandwich with remaining butter.
  2. Toast sandwich in a small skillet over medium heat for 2-4 minutes on each side or until cheese is melted. Yield: 1 serving.
Originally published as Gourmet Grilled Cheese Sandwich in Simple & Delicious December/January 2013 , p90

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fnstlug User ID: 3658849 226081
Reviewed May. 8, 2015

"This was good, but not what I expected. I thought it would taste sort of Mediterranean with the olives and feta, but it didn't. It just tasted like a fancy grilled cheese sandwich. As advertised, I guess!"

danilane User ID: 2035574 220343
Reviewed Feb. 12, 2015


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