Print Options

Back to Gorgonzola-Pear Mesclun Salad >

Include these items:

Select reviews >

Taste of Home Logo

Gorgonzola-Pear Mesclun Salad

 Gorgonzola-Pear Mesclun Salad
This pretty salad is a tasty way to get your greens. To change it up, swap apples for pears and pecans for walnuts. —Joylyn Trickel, Helendale, CA
8 ServingsPrep/Total Time: 10 min.


  • 2 large pears, sliced
  • 1 tablespoon lemon juice
  • 6 cups spring mix salad greens
  • 1 cup (4 ounces) crumbled Gorgonzola cheese
  • 1 cup chopped walnuts, toasted
  • 1/2 cup raspberry vinaigrette


  • Toss pears with lemon juice. In a large bowl, combine greens, cheese,
  • walnuts and pears. Drizzle with vinaigrette and toss to coat. Serve
  • immediately. Yield: 8 servings.